Chefs' calendar
Tai Pan Grill (6/F, Marco Polo Hongkong Hotel, Harbour City, 3 Canton Road, Tsim Sha Tsui, tel 2113 0088 ext 3901)
June Wagyu Beef
July Lobster
August Hot summer dishes
September Healthy cooking
October French poultry dishes with French wine
November Oysters, caviar and champagne
December Christmas festive menu
The Spice Market (3/F, The Marco Polo Prince, Tsim Sha Tsui, tel 2113 6046)
May-June Japanese
July Thai
August-September Malaysian
October Mongolian
November Philippine
La Brasserie (The Marco Polo Gateway, Harbour City, Tsim Sha Tsui, tel 2113 7925)
June Duck liver and truffle
July Tour de France wine dinner and promotion
August Asparagus/strawberries with
champagne
September Lobster delights
October Oysters
November Game
December Christmas festive menu
Toh Lee (Hotel Nikko Hong Kong, 72 Mody Road, Tsim Sha Tsui, tel 2313 4225)
October-November Hairy crab
December Casserole rice
Sagano (Hotel Nikko Hong Kong, 72 Mody Road, Tsim Sha Tsui, tel 2313 4215)
August Eel
September Matsutake
October-December Hokkaido food fair
Les Celebrites (1/F, Hotel Nikko Hong Kong, 72 Mody Road, Tsim Sha Tsui, tel 2313 4221)
May Asparagus
September-October Mushrooms
November-December Game