HK companies 'lack guts' in branding
Top designer Alan Chan says his colleagues are turning to the mainland, where clients are bolder
Hong Kong businessmen have less 'guts' when it comes to investing in branding than mainland counterparts, prompting local designers to shift their business focus north, award-winning designer Alan Chan said yesterday.
'Mainlanders are starting from zero; that's why they have the guts to take the risk,' Mr Chan said.
He was speaking after his works received a Distinguished Design From Asia prize at the Design For Asia awards, part of a four-day conference that began yesterday. He said half of his projects were on the mainland.
One of Mr Chan's award-winning designs was the rebranding of local fast-food chain Fairwood, which he said had since experienced double-digit growth.
Few Hong Kong companies recognised the importance of branding in the way Fairwood had, Mr Chan told the Business of Design conference, organised by the Hong Kong Design Centre and the Trade Development Council at the Convention and Exhibition Centre in Wan Chai.
He redesigned the Fairwood logo by converting the first Chinese character of its brand name, meaning 'big', into an orange jumping man to replace the old clown logo.