Good taste

This year's line-up of visiting chefs includes Bart de Pooter, from the Michelin two-star Pastorale Restaurant in Belgium, who will be at Jaan in the Swissotel The Stamford; Ramon Freixa, from the two-star El Raco d'en Freixa in Barcelona, Spain, who's cooking at Dolce Vita in the Mandarin Oriental; one-star chef Antonella Ricci, from Al Fornello da Ricci in Italy, who will be at the Ristorante Bologna in the Marina Mandarin; and French pastry chef Pierre Herme, who has shops in Paris and Tokyo and will be cooking at Mezz9 at the Grand Hyatt. For more information, look on the website at www.worldgourmetsummit.com/wgs2008.