PUBLISHED : Thursday, 24 July, 2008, 12:00am
UPDATED : Thursday, 24 July, 2008, 12:00am


Dragon Inn

G/F Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok

Tel: 2286 6878

Open: 11am-3pm, 6pm-11pm

Signature dishes: Braised pumpkin with mushroom and fungi in abalone sauce, Sichuan-style crab, steamed bean curd with minced seafood, braised pork belly with preserved bean curd sauce.


Man Jiang Hong San Xi Lou

7/F Coda Plaza, 51 Garden Road, Central

Tel: 2838 8811

Open: 11am-11pm

Signature dishes: Sichuan hotpot, marinated cold chicken with peanuts and spicy sauce, cold fatty pork.


Mask of Si Chuen

Shop 33, KCR East TST station (exit J1), Salisbury Road, Tsim Sha Tsui

Tel: 2311 9233

Open: Monday-Friday noon-3pm, 6pm-1am, Saturday noon-1am, Sunday noon-midnight

Signature dishes: Dan dan noodles in spicy soup, goose liver with Chinese yellow wine, fried prawns with chilli sauce, steamed chicken with pumpkin.


Red Pepper

7 Lan Fong Road, Causeway Bay

Tel: 2577 3811

Open: 11.30am-11.15pm

Signature dishes: Sizzling prawns with chilli sauce on hot iron plate, fried whole garoupa with sweet and sour sauce, smoked duck with camphor wood.


Sichuan Da Ping Huo

LG/F Hilltop Plaza, 49 Hollywood Road, Central

Tel: 2559 1317

Open: Monday-Saturday 6.30pm-11.15pm (two seatings at 6.30pm and 9.10pm)

Signature dishes: Pork belly with pumpkin, spicy chicken with mung bean sheets and peanuts, beef brisket and tendon in chilli sauce.


Tanyoto Restaurant

2/F, 26 Kimberley Road, Tsim Sha Tsui

Tel: 8120 0033

Open: 10am-midnight (Friday-Saturday until 1am)

Signature dishes: Hot braised garoupa, oysters in port wine casserole, deep-fried vegetable and seaweed rolls.



4/F Miramar Shopping Centre, 132 Nathan Road, Tsim Sha Tsui

Tel: 2375 0800

Open: 11.30am-3pm, 5.30pm-11.30pm

Signature dishes: Steamed Mandarin fish slices with crispy yellow beans, sauteed chicken with spicy red chillies, sauteed prawns in garlic and chilli, poached sliced beef in chilli broth, dan dan noodles.


Middle Eastern

Assaf (Lebanese)

Lyndhurst Building, 37 Lyndhurst Terrace, Central

Tel: 2851 6550

Open: noon-midnight (Friday-Saturday until 1am)

Signature dishes: Stuffed vine leaves, minced meat in pastry, chicken kebab, minced lamb with parsley and onions.


Beirut (Lebanese)

Shop A, Winner Building, 27-39 D'Aguilar Street, Lan Kwai Fong

Tel: 2804 6611

Open: Monday-Friday 12.30pm-2.30pm, 6pm-11.30pm, Saturday-Sunday 12.30pm-11.30pm

Signature dishes: Fried eggplant with tomato sauce, onions and chickpeas, home-made Lebanese sausages,

chicken marinated in lemon sauce.


Habibi (Egyptian)

Shop B & D, 112-114 Wellington Street, Central

Tel: 2544 6198

Open: Monday-Saturday 11am-3pm, 6pm-11pm

Signature dishes: Egyptian-style meatballs tossed in dill tomato sauce, zucchini stuffed with pine nuts and minced beef in yogurt sauce.


Habibi Cafe (Egyptian)

112-114 Wellington Street, Central

Tel: 2544 3886

Open: 11am-11pm

(Branch in the Airport: 3559 1433)

Signature dishes: Bossara (broad bean puree), koshary, haloumi cheese salad, baklava.


La Kasbah (Moroccan and North African)

4-8 Arbuthnot Road, Central

Tel: 2525 9493

Open: Monday-Saturday 6pm-11.30pm

Signature dishes: Roasted figs, filo cigars rolled with feta, lamb tagine, filo with pigeon and spices.


Malouf's Arabesque Cuisine

3/F Shop R008, Elements, 1 Austin Road, Tsim Sha Tsui

Tel: 2810 8585

Open: noon-3pm, 6pm-10.30pm

Signature dishes: Spicy kid kofta with bullhorn pepper and goat's cheese cream, grilled lamb chops with honey cardamom stewed dates, bistayeea, blood orange mahallabia.


Merhaba (Turkish)

12 Yiu Pont House, Knutsford Terrace, Tsim Sha Tsui

Tel: 2367 2263

Open: 4pm-11pm

Signature dishes: Swordfish kebabs, eggplant puree with pita bread, Turkish delight.



32 Elgin Street, SoHo

Tel: 2521 1608

Open: noon-3pm, 6pm-11pm

Signature dishes: Mezze platter, Bedouin-style spiced sauteed chicken baked in mountain bread, grilled haloumi with broad beans, chilli, cumin, olive oil and vine tomatoes, Turkish delight, baklava.



11 Elgin Street, SoHo

Tel: 2291 6060

Open: 5pm-11.30pm

Signature dishes: Moroccan cigars, pigeon and filo pie with cinnamon and sugar, fish tagine, royal couscous.



The Annexx

4/F California Entertainment Building, 34-36 D'Aguilar Street, Lan Kwai Fong

Tel: 2877 9779

Open: Monday-Friday noon-3pm, 5pm-11pm, Saturday 6pm-11pm

Signature dishes: Homemade sausages, veal scaloppini with garlic mash, Annexx cheeseburger, spiced date pudding.


Archie B's (New York-style deli)

LG/F, 7 Lower Staunton Street, SoHo

Tel: 2522 1262

Open: noon-10.30pm

Signature dishes: Classic Reuben with warm corned beef, Swiss cheese and sauerkraut on rye, NYPD Blue with glazed baked ham on hoagie roll, burgers.


Big Ernie's Diner

Shop A, 33 Lockhart Road, Wan Chai

Tel: 2520 5303

Open: Monday-Thursday noon-midnight, Friday noon-2am, Saturday 10.30am-2am, Sunday 10.30am-midnight

Signature dishes: Big Ernie's burger, all-day breakfast, Brooklyn dog.


Bizou (Californian)

49 Elgin Street, SoHo

Tel: 2147 0100

Open: Monday-Friday 11am-3pm, 6pm-10.45pm, Saturday-Sunday 11am-11pm

Signature dishes: Maple-glazed pork belly with balsamic onion marmalade, salmon fillet baked with a citrus and chilli glaze, mom's apple pie with caramel ice cream.


The Bostonian

B2 Langham Hotel,

8 Peking Road, Tsim Sha Tsui

Tel: 2375 1133 ext 2070

Open: noon-2pm, 6.30pm-11pm

Signature dishes: Boston clam chowder, tomato tartare with seared scallops, grilled rack of lamb, lobster fricassee.



California Tower, 30-32 D'Aguilar Street, Lan Kwai Fong

Tel: 2521 1345

Open: Monday-Wednesday noon-11pm (Thursday-Saturday until 11.30pm), Sunday 6pm-11pm

Signature dishes: California burger, fajitas, grilled Norwegian salmon, house-smoked duck fettuccini.


Dan Ryan's Chicago Grill

114 Pacific Place, 88 Queensway, Admiralty

Tel: 2845 4600

Open: Monday-Thursday 11am-midnight (Friday until 1am), Saturday 9am-1am (Sunday and public holidays until midnight)

(Branches in Ocean Terminal, tel: 2735 6111; Festival Walk, tel: 2265 8811)

Signature dishes: Potato skins, nachos, American beef burger with coleslaw and fries, cannelloni, hot apple pie with ice cream.


Hard Rock Cafe

G/F and 1/F Silvercord, 30 Canton Road, Tsim Sha Tsui

Tel: 2375 1323

Open: Sunday-Thursday 11am-10.45pm (Friday-Saturday until 11pm)

Signature dishes: Cheeseburger, Texas chilli, Tuscan chicken salad, grilled beef fajitas, chocolate peanut butter banana bread pudding.


JW's California and Sushi Bar

5/F JW Marriott Hotel, Pacific Place, 88 Queensway, Admiralty

Tel: 2841 3889

Open: noon-2.30pm, 6pm-10.30pm

Signature dishes: Kagoshima steaks

with truffled potato puree and merlot glaze, Boston lobster thermidor.


Magnolia (Cajun and creole)

Shop 5, 17 Po Yan Street, Sheung Wan

Tel: 2530 3880

Open: Thursday-Saturday dinner only, with one seating

Signature dishes: Gumbo, soft shell crabs amandine, jambalaya, pecan pie with chocolate bourbon whipped cream.


Main Street Deli

B1 Langham Hotel, 8 Peking Road, Tsim Sha Tsui

Tel: 2375 1133 ext 7883

Open: 10am-10pm (Friday-Saturday until 11pm)

Signature dishes: Reuben sandwich, Brooklyn salad, Gotham City pizza, matzoh ball soup, beef burger.


RED Bar & Restaurant

Level Four, Two IFC, 8 Finance Street, Central

Tel: 8129 8882

Open: 11.30am-11pm (last order at 9pm on Sundays)

Signature dishes: Chilean sea bass and crispy prawns with sea urchin sauce, spicy crusted tuna with rocket, fennel and olive salsa, rare tuna spring rolls with wasabi, coriander and lime soy dipping sauce, pure chocolate tower.



13 Elgin Street, SoHo

Tel: 2135 6645

Open: Tuesday-Saturday noon-3pm, Monday-Saturday 7pm-midnight

Signature dishes: Tribute burger, grilled fish, vanilla panna cotta.


Union Bar & Grille

Shop 1009, Level 1, IFC Mall, 8 Finance Street, Central

Tel: 2295 1808

Open: 11am-11pm (Friday-Saturday until midnight, Sunday from 10am)

Signature dishes: Potato skins, rack of lamb.




Shop 3020, IFC Mall, 1 Harbour View Street, Central

Tel: 2802 8000

Open: Monday-Saturday noon-11pm, Sunday 1pm-9pm

Signature dishes: Mediterranean seafood saffron stew for two, sea salt-crusted suckling pig, baked Mediterranean vegetable puff pastry tart, paella.



UG/F Beach Building, Island Road

Deep Water Bay

Tel: 2812 2226

Open: Monday-Friday 12.30pm-4.30pm, 6.30pm-11pm, Saturday-Sunday 12.30pm-11pm

Signature dishes: Mediterranean seafood bisque, Greek chicken with noodles, seafood with couscous, Bouillabaisse.



47 Elgin Street, SoHo

Tel: 2525 9944

Open: 11am-11pm (Friday-Saturday until midnight)

Signature dishes: White wine platter, warm lamb salad, Mediterranean pizza.


Lux Restaurant & Bar

UG/F California Tower,

30-32 D'Aguilar Street, Lan Kwai Fong

Tel: 2868 9538

Open: Monday-Thursday noon-2.30pm, 6pm-11pm (Friday until 11.30pm), Saturday-Sunday 11am-2.30pm, 6pm-11pm

Signature dishes: Mussels with garlic, saffron, olive oil and herbs, chicken pot pie, black Angus prime rib with bearnaise sauce and roasted new potatoes.



1/F 10-12 Staunton Street, SoHo

Tel: 2973 6605

Open: noon-11pm (Saturday from 10am, Sunday and public holidays from 9am)

Signature dishes: Baked New Zealand mussels with spicy tomato sauce, saffron and capers, chicken tagine with artichokes, tomatoes, ginger and preserved lemon, prawns with ouzo tomato cream and preserved lemon.


The Stoep (South African and Mediterranean)

32 Lower Cheung Sha Village, Lantau Island

Tel: 2980 2699

Open: Tuesday-Sunday 11am-10pm

Signature dishes: Ostrich steak with green peppercorn cream sauce, bobotie, salmon steak with mustard sauce, calamari in red wine, mussels with chorizo sausage and tomatoes.