Food
Fusion
Blues by the Bay
Shop L012B, New World Centre, 18-24 Salisbury Road, Tsim Sha Tsui
Tel: 2739 3366
Open: noon-midnight (Friday and Saturday until 1am)
Signature dishes: Vietnamese spring rolls, Vietnamese rack of lamb, Thai-style hot and sour soup with prawns and noodles.
$$$
Bo Innovation (modern cuisine with an Asian twist)
Shop 13, 2/F J Residence, 60 Johnston Rd, Wan Chai
Tel: 2850 8371
Open: Monday-Friday noon-2.30pm, Monday-Saturday 7pm-10pm
Signature dishes: Smoked quail eggs with crispy taro crust and caviar, Wagyu beef with black truffle cheung fun, cauliflower risotto with black truffles, crispy duck with green salad, lemon sabayon tart.
$$$$$
Cafe Deco (Western and Asian)
Levels 1 and 2, Peak Galleria, 118 Peak Road, The Peak
Tel: 2849 5111
Open: 11am-midnight (Friday and Saturday until 1am)
Signature dishes: Tandoori sea bass fillet, foie gras hand roll for two, grilled chicken breast, creme brulee.
$$$-$$$$
D Diamond Restaurant (Italian-Japanese)
R001 Civic Square, Elements, 1 Austin Road West, Kowloon
Tel: 2196 8126
Open: noon-3pm, 7pm-10.30pm
Signature dishes: Barlotti bean and matsutake soup with rosemary, hamachi with chilli, apple-chive dressing and yuzu foam, amadai with pancetta-wrapped Hokkaido scallops, green tea panna cotta.
$$$$$
Dragon-I (Japanese and Chinese)
UG/F The Centrium, 60 Wyndham Street, Central
Tel: 3110 1222
Open: Monday-Saturday noon-10.30pm, Sunday 11am-3.45pm
Signature dishes: Truffle spring roll, deep-fried prawn uni ball, toro tartare, Peking duck, deep-fried golden chicken, wok-fried string beans with Chinese black olives.
$$$-$$$$
L'Eclipse (Chinese, Asian and Western)
Upper Lobby Level, Langham Hotel, 8 Peking Road, Tsim Sha Tsui
Tel: 2375 1133
Open: 6.30am-10.30pm (Friday and Saturday until 11.30pm)
Signature dishes: Singaporean lobster laksa, Peking wok-fried chilli lamb.
$$$-$$$$
I Thai (Thai and Vietnamese)
13A-15 Cleveland Street, Causeway Bay
Tel: 2504 3930
Open: noon-midnight
(Branch in Sha Tin, tel: 2693 3128)
Signature dishes: Thai-style spicy beef salad, sweet and sour king prawns, baked seafood rice, braised eggplant with minced pork and chilli sauce.
$$$
Ka Ma Do (Japanese and Italian)
Unit 802, 8/F One Peking, 1 Peking Road, Tsim Sha Tsui
Tel: 2269 5051
Open: noon-3pm, 6pm-11.15pm
Signature dishes: Uni sashimi, goose liver sushi, spaghetti with uni sauce, raw tuna sushi, Ka Ma Do salad with sushi.
$$-$$$
Lian (Vietnamese-Thai)
Shop 2004, Podium Level 2, IFC Mall, Central
Tel: 2521 1117
Open: Monday-Friday 11.30am-2.30pm, 6pm-10.30pm, Saturday and Sunday 11.30am-11.30pm
Signature dishes: Thai beef salad, chicken satay, wheat- and dairy-free chocolate torte.
$$
Lotus Restaurant and Cocktail Lounge (Thai-inspired Australian)
37-43 Pottinger Street, Central
Tel: 2543 6290
Open: Monday-Saturday noon-3pm, 5pm till late (Wednesday-Saturday until 2am), Sunday noon-2am
Signature dishes: Seared scallops with pork, young coconut, Thai basil and lime leaf, crispy duck with yellow bean, ginger, tamarind and mandarin, Massaman curry of lamb shank.
$$$$
Lumiere
(Sichuan and South American)
Shop 3101, Podium Level 3, Two IFC, Central
Tel: 2393 3933
Open: noon-2.30pm, 6pm-10.30pm
Signature dishes: Coxinha (spiced chicken rolled in mashed manioc and fried), tiger prawns in green chilli sauce, yucca and chive pancakes, stuffed rabbit loin with duck liver sausage, banana fritters.
$$$$$
Munch
1/F One Knutsford,
1 Knutsford Terrace, Tsim Sha Tsui.
Tel: 2317 7887
Open: noon-3pm (Saturday and Sunday until 5pm), 6pm-11.30pm
Signature dishes: Smoked duck breast with caramelised apple and strawberry timbale, Cajun chicken and prawn organic buckwheat pizza, pork schnitzel with wild mushroom and red wine sauce.
$$
O Sip Hah (Thai fusion)
15 Old Bailey Street, Central
Tel: 3622 3222
Open: noon-3pm, 6pm-10.30pm
Signature dishes: Stir-fried clams with red onion, chilli and coriander, mud crab with crab roe, glass noodle salad, crispy sea bass with papaya salad.
$$$$
Pearl on the Peak (modern Australian)
Shop 2, Level 1, The Peak Tower, 128 Peak Road, The Peak
Tel: 2849 5123
Open: 11.30am-10.30pm (Friday, Saturday and public holidays until 11pm)
Signature dishes: Pearl meat with shiitake mushrooms, chive buds, ginger and soy, peppered sea bass with fresh green peppercorns and caramelised onion mashed potato, Valrhona chocolate souffle with caramel tart and coffee bean ice cream.
$$$$$
The Place (Mediterranean and Asian)
Lobby 4, Level 4, Langham Place Hotel, 555 Shanghai Street, Mong Kok
Tel: 3552 3200
Open: 6.30am-12.30am
Signature dishes: Hainan chicken rice, lobster tomato angel hair, baked codfish with simmered fruits and balsamic reduction.
$$$
Prince Restaurant (Cantonese and Japanese)
11/F One Peking, 1 Peking Road,
Tsim Sha Tsui
Tel: 2366 1308
Open: 11am-11pm (Sunday and public holidays from 10am)
Signature dishes: Braised abalone in soy sauce.
$$
La Qube Bar and Restaurant (Japanese-style Italian)
1/F California Tower, 30-32 D'Aguilar Street, Lan Kwai Fong
Tel: 2526 3880
Open: Monday-Friday noon-2.30pm, Monday-Saturday 6pm-10.30pm
Signature dishes: Pan-fried Suzuki fish with buttered burdock, tofu creme brulee with edamame gelato, pineapple gelato with passion fruit curd and coconut dacquoise.
$$$$$
San San Trois (Japanese and French)
4/F Citic Tower, 1 Tim Mei Avenue, Central
Tel: 2104 5333
Open: Monday-Saturday noon-3pm, 6pm-10.30pm
Signature dishes: Pan-seared foie gras sushi, horse mackerel with minced condiments, barbecued scallops.
$$$$$
SoHo Spice (Vietnamese and Thai)
47B Elgin Street, SoHo
Tel: 2521 1600
Open: 11am-3pm, 6pm-10.30pm
Signature dishes: Pan-fried sea bass with lemongrass and mushroom herb broth, roasted red duck curry with crispy fried egg, shallots and mint, seafood tom yum soup, steamed pumpkin custard with cardamon cream.
$$-$$$
Spice Restaurant and Bar (Thai, Indian and Malaysian)
2/F 1 Knutsford Terrace, Tsim Sha Tsui
Tel: 2191 9880
Open: Monday-Friday noon-11pm, Saturday, Sunday and public holidays 12.30pm-midnight
Signature dishes: Seafood pomelo salad, tandoori Pacific black cod tikka, five spice lamb shank, Asian okra with green mango.
$$$
Suzuki Tokyo Cafe Bistro (Japanese-European)
Level 12, Langham Place, 8 Argyle Street, Mong Kok
Tel: 2392 3386
Open: noon-11pm
Signature dishes: Japanese pork and sliced ginger crispy pizza, pasta with mushrooms and chicken in teriyaki sauce, bite-size rice burger with fresh mushrooms, home-style black sesame tofu, Japanese scallops with squid ink sauce pasta.
$$
Taj Bar & Restaurant (Indian and Western)
4-5 Wo On Lane, Lan Kwai Fong
Tel: 2522 6061
Open: Monday-Saturday 11am-3pm, nightly 6pm-11.30pm
Signature dishes: Chicken kebabs marinated in cashew nut garlic sauce, deep-fried marinated and battered fish, prawn curry with capsicum, onion and tomato, barbecued lamb chops, Indian ice cream.
$$
TMSK Elements
Shop 2103-2104, 2/F Elements, 1 Austin Road West, Kowloon
Tel: 2204 3268
Open: noon-10.45pm
Signature dishes: Sesame and truffle tofu terrine, rose and truffle dumplings, chrysanthemum-smoked pomfret.
$$$$
A Touch of Spice (Thai and Vietnamese)
1/F 10 Knutsford Terrace, Tsim Sha Tsui
Tel: 2312 1118
Open: noon-pm
Signature dishes: Vietnamese barbecued eel with lemon grass, baked curry chicken in fresh bread, charcoal- grilled pork.
$$$
Towngas Avenue
(European fusion)
59-65 Paterson Street, Causeway Bay
Tel: 2367 2710
Open: 11am-10pm
(Branch in Tsim Sha Tsui, Tel: 2367 2713)
Signature dishes: French goose liver with cinnamon apple in balsamic reduction, crayfish bisque, lobster linguine with
sun-dried tomato, wild mushrooms, bean sprouts in tomato pesto sauce, grilled Australian Wagyu beef with porcini gravy.
$$$