PUBLISHED : Thursday, 27 August, 2009, 12:00am
UPDATED : Thursday, 27 August, 2009, 12:00am


Bombay Dreams

1/F Carfield Commercial Building, 75-77 Wyndham Street, Central

Tel: 2971 0001

Open: noon-3pm, 6pm-11pm

(Branch in Tsim Sha Tsui, tel: 2971 0009)

Signature dishes: Tandoori prawns, tandoori platter, lamb masala, prawn biryani.


Gaylord Indian Restaurant

1/F Ashley Centre, 23-25 Ashley Road, Tsim Sha Tsui

Tel: 2376 1001

Open: noon-2.30pm, 6pm-10.30pm

Signature dishes: Vegetable samosa, fish tikka, tandoori mixed grill.



1/F Amber Lodge, 23 Hollywood Road, Central

Tel: 3105 5300

Open: noon-2.30pm, 6pm-11pm

Signature dishes: Fennel-infused pink salmon tikka, sandalwood-enriched chicken breast, prawns with cinnamon and garlic, ginger-flavoured lamb, French beans with grated coconut.



21 Man Nin Street, Sai Kung

Tel: 2574 7477, 2792 6644

Open: 2.30pm-2am

(Branch in Wan Chai, tel: 2527 3776)

Signature dishes: Bengali fish curry, achari fish, dahl makhani.


Khana Khazana (vegetarian)

1/F Dannies House, 20 Luard Road, Wan Chai

Tel: 2520 5308

Open: Monday-Friday noon-2.45pm, 6pm-10.45pm, Saturday and Sunday noon-10.45pm

Signature dishes: Vegetarian tandoori, hungama, mysore masala dosa.


Spice Restaurant and Bar

2/F, 1 Knutsford Terrace, Tsim Sha Tsui

Tel: 2191 9880

Open: noon-3pm, 6pm-11.30pm (Friday and Saturday until midnight)

Signature dishes: Tandoori Pacific black cod tikka, five spice lamb shank, Asian okra with green mango.


Tandoor Indian Restaurant

1/F Lyndhurst Tower, 1 Lyndhurst Terrace, Central

Tel: 2845 2262

Open: noon-2.30pm, 6pm-10.30pm

Signature dishes: Sev pura, paneer tikka, aloo gobi, baigan bertha.



The Annexx

4/F California Entertainment Building, 34-36 D'Aguilar Street, Lan Kwai Fong

Tel: 2877 9779

Open: Monday-Friday noon-3pm, 6pm-10.30pm, Saturday 6pm-11pm

Signature dishes: Homemade sausages, veal scaloppini with garlic mash, Annexx cheeseburger, spiced date pudding.


Archie B's (New York-style deli)

LG/F, 7-9 Lower Staunton Street, SoHo

Tel: 2522 1262

Open: 11am-11pm

Signature dishes: Chopped chicken liver, Buffalo chicken wings, cheesesteak hoagie, NYPD Blue (warm glazed baked ham with honey mustard on hoagie roll).


The Bostonian

B1 Langham Hotel, 8 Peking Road, Tsim Sha Tsui

Tel: 2375 1133 ext 2070

Open: noon-3pm, 6.30pm-11pm

Signature dishes: Clam chowder, tomato tartare with scallops, duck 'two ways', grilled rack of lamb, lobster fricassee.


Dan Ryan's Chicago Grill

114 Pacific Place, 88 Queensway, Admiralty

Tel: 2845 4600

Open: 11am-midnight (Saturday and Sunday from 10am)

(Branches in Ocean Terminal, tel: 2735 6111; Festival Walk, tel: 2265 8811)

Signature dishes: Potato skins, nachos, American beef burger with coleslaw and fries, hot apple pie with ice cream.


JW's California

5/F JW Marriott Hotel, Pacific Place, 88 Queensway, Admiralty

Tel: 2841 3889

Open: noon-2.30pm, 6pm-10.30pm

Signature dishes: Kagoshima steaks char-grilled with truffled potato puree and merlot glaze, Boston lobster thermidor.


Magnolia (Cajun and creole)

Shop 5, 17 Po Yan Street, Sheung Wan

Tel: 2530 9880

Open: Thursday-Saturday 8pm-11pm, only by reservation

Signature dishes: Gumbo, soft shell crabs amandine, jambalaya, pecan pie with chocolate bourbon whipped cream.


Main Street Deli

B1 Langham Hotel, 8 Peking Road, Tsim Sha Tsui

Tel: 2375 1133 ext 7883

Open: 10am-10pm (Friday and Saturday until 11pm)

Signature dishes: Reuben sandwich, Brooklyn salad, Gotham City pizza, matzoh ball soup, beef burger.


Red Bar & Restaurant

Level Four, Two IFC, 8 Finance Street, Central

Tel: 8129 8882

Open: 11.30am-11pm (Sunday until 10pm)

Signature dishes: Chilean sea bass and crispy prawns with sea urchin sauce, spicy crusted tuna with rocket, fennel and olive salsa, rare tuna spring rolls with wasabi, coriander and lime soy dipping sauce, pure chocolate tower.


Union Bar & Grille

Shop 1009, Level 1, IFC Mall, 8 Finance Street, Central

Tel: 2295 1808

Open: 11am-11pm (Friday and Saturday until midnight)

Signature dishes: Lamb lollipops, chicken wings, rack of lamb.


Union J

1/F California Tower, 30 D'Aguilar Street, Central

Tel: 2537 2368

Open: Monday-Friday noon-3pm, Monday-Saturday 6pm-10.30pm

Signature dishes: Marinated hamachi with cucumber and wasabi ice, seared Hokkaido scallops with sweet corn broth.


Middle Eastern

Assaf (Lebanese)

Lyndhurst Building, 37 Lyndhurst Terrace, Central

Tel: 2851 6550

Open: noon-midnight

Signature dishes: Stuffed vine leaves, minced meat in pastry, chicken kebab.


Bahce Turkish Restaurant

Shop 19, Mui Wo Centre, 3 Ngan Wan Road, Mui Wo, Lantau

Tel: 2984 0222

Open: 11.30am-10.30pm (Saturday and Sunday from 10am)

Signature dishes: Hot and cold mezze, kebabs, falafel, baklava.


Beirut (Lebanese)

Shop A, Winner Building, 27-39 D'Aguilar Street, Lan Kwai Fong

Tel: 2804 6611

Open: Monday-Friday noon-2.30pm, 6pm-11pm, Saturday and Sunday 12.30pm-11.30pm

Signature dishes: Homemade sausages, chicken marinated in lemon sauce.


Habibi Restaurant (Egyptian)

112-114 Wellington Street, Central

Tel: 2544 6198

Open: Monday-Saturday 11.30am-3pm, 6pm-11.30pm

Signature dishes: Meatballs in dill flavoured tomato sauce, zucchini stuffed with pine nuts and beef.


Habibi Cafe (Egyptian)

Shop 112-114 Wellington Street, Central

Tel: 2544 3886

Open: 11am-midnight

Signature dishes: Bossara (broad bean puree), koshary, haloumi cheese salad.


La Kasbah (Moroccan and North African)

4-8 Arbuthnot Road, Central

Tel: 2525 9493

Open: Monday-Saturday 6.30pm-11.30pm

Signature dishes: Roasted figs, filo cigars rolled with feta, lamb tagine.


Merhaba (Turkish)

12 Yiu Pont House, Knutsford Terrace, Tsim Sha Tsui

Tel: 2367 2263

Open: 4pm-11pm

Signature dishes: Swordfish kebabs, eggplant puree with pita bread.



3/F Shop R008, Elements, 1 Austin Road, Tsim Sha Tsui

Tel: 2810 8585

Open: noon-2.30pm, 6pm-10.30pm

(Branch in SoHo, tel: 2521 1608)

Signature dishes: Mezze, Tunisian spiced king prawn and mussel tagine.



11 Elgin Street, SoHo

Tel: 2291 6060

Open: 6pm-late

Signature dishes: Pigeon and filo pie, fish tagine, royal couscous.


Chiu Chow

Chao Inn

10/F One Peking, 1 Peking Road, Tsim Sha Tsui

Tel: 2369 8819

Open: 9am-midnight

(Branches in Causeway Bay, tel: 2892 0988; HK International Airport, tel: 3197 9098; Kwai Fong, tel: 3521 0018; Kwun Tong, tel: 3542 5788; Mong Kok, tel: 2780 8193 and 3542 5788; Tseung Kwan O, tel: 2191 0788; Tsing Yi, tel: 2189 7638; Tuen Mun, tel: 2404 0892; Yuen Long, tel: 2478 0628)

Signature dishes: Chilled red crab, cold soy meats, baby oysters with scrambled eggs, scallop dumplings with broccoli.


Chiu Chow Garden

UB2 Jardine House, 1 Connaught Place, Central

Tel: 2525 8246

Open: 11.30am-3pm, 6pm-11pm

Signature dishes: Soy goose, cold crab.


Shung Hing Chiu Chow Sea Food Restaurant

39 Queen's Road West, Sheung Wan

Tel: 2543 7794

Open: noon-2.30pm, 6pm-11.30pm

Signature dishes: Cold crabs, soy goose.


Tak Kee Chiu Chow Restaurant

Yick Fung Garden, 20-21 Kennedy Town Praya, Kennedy Town

Tel: 2819 5568

Open: Tuesday-Sunday 11am-2.45pm, 6pm-10.45pm

Signature dishes: Soy goose, cuttlefish rolls, oyster congee, oyster omelette.