PUBLISHED : Thursday, 29 April, 2010, 12:00am
UPDATED : Thursday, 29 April, 2010, 12:00am


Bo Innovation (modern cuisine with an Asian twist)

Shop 13, 2/F J Residence, 18 Ship Street, Wan Chai

Tel: 2850 8371

Open: Monday-Friday noon-2pm, Monday-Saturday 7pm-10pm

Signature dishes: Smoked quail eggs with crispy taro crust and caviar, lemon sabayon tart.


Cafe Deco (Western and Asian)

Levels 1 and 2, Peak Galleria, 118 Peak Road, The Peak

Tel: 2849 5111

Open: 11am-11pm (Friday and Saturday until 11.30pm, Sunday from 9.30am)

Signature dishes: Tandoori seabass fillet, grilled chicken breast, creme brulee.


DAP JP.Wine.Dine (Japanese and European)

23/F QRE Plaza, 202 Queen's Road East, Wan Chai

Tel: 2572 3228

Open: noon-2.30pm, 6.30pm-10.30pm

Cuisine: European and Japanese fusion

Signature dishes: Poached foie gras with homemade sesame tofu, sesame panna cotta.


Dragon-I (Japanese and Chinese)

UG/F The Centrium, 60 Wyndham Street, Central

Tel: 3110 1222

Open: noon-2.30pm, 6pm-10.30pm (Sunday 11am-4pm)

Signature dishes: Truffle spring roll, deep fried prawn uni ball, toro tartare,


L'Eclipse (Chinese, Asian and Western)

Upper Lobby Level, Langham Hong Kong, 8 Peking Road, Tsim Sha Tsui

Tel: 2375 1133

Open: 6.30am-10.30pm (Friday and Saturday until 11.30pm)

Signature dishes: Singaporean lobster laksa, Peking wok-fried chilli lamb.


Fire (European with Asian accents)

1/F, W Hong Kong, 1 Austin Road West, Kowloon Station, Kowloon

Tel: 3717 2848

Open: Monday-Friday noon-2pm, nightly 6pm-10.30pm

Signature dishes: barbecued pork belly with scallops, XO sauce and apple salad.


I Thai (Thai and Vietnamese)

13-15 Cleveland Street, Causeway Bay

Tel: 2504 3930

Open: noon-midnight

(Branches in Sha Tin, tel: 2693 3128; Tseung Kwan O, tel: 3194 3823; Tsing Yi, tel: 2433 0848)

Signature dishes: Thai-style spicy beef salad, sweet and sour king prawn.


Ka Ma Do (Japanese and Italian)

Unit 802, 8/F One Peking, 1 Peking Road, Tsim Sha Tsui

Tel: 2269 5051

Open: noon-2.30pm, 6pm-11pm

Signature dishes: Uni sashimi, goose liver sushi, Ka Ma Do salad with sushi.


Lian (Vietnamese-Thai)

Shop 2004, Podium Level 2, IFC Mall, Central

Tel: 2521 1117

Open: Monday-Friday 11.30am-2.30pm, 6pm-10.30pm, Saturday and Sunday 11.30am-10.30pm

Signature dishes: Thai beef salad, chicken satay, wheat- and dairy-free chocolate torte.



1/F One Knutsford, 1 Knutsford Terrace, Tsim Sha Tsui

Tel: 2317 7887

Open: noon-2.30pm, 6pm-11pm

Signature dishes: Cajun chicken and prawn organic buckwheat pizza, pork schnitzel.


Pearl on the Peak (modern Australian)

Shop 2, Level 1, The Peak Tower, 128 Peak Road

Tel: 2849 5123

Open: noon-10.30pm

Signature dishes: Pearl meat with shiitake mushrooms, peppered seabass with fresh green peppercorns.


The Place (Mediterranean and Asian)

Langham Place Mong Kok, 555 Shanghai Street, Mong Kok

Tel: 3552 3200

Open: 6.30am-12.30am

Signature dishes: Hainan chicken rice, baked codfish with simmered fruit.


Prince Restaurant (Cantonese and Japanese)

11/F One Peking, 1 Peking Road, Tsim Sha Tsui

Tel: 2366 1308

Open: 11am-4pm (Sunday and public holidays from 10am), 6pm-11pm

Signature dish: Braised abalone in soy.


San San Trois (Japanese and French)

4/F Citic Tower, 1 Tim Mei Avenue, Central

Tel: 2104 5333

Open: Monday-Saturday noon-2.30pm, 6pm-10.30pm

Signature dishes: Pan-seared foie gras sushi, barbequed scallops.


Soho Spice (Vietnamese and Thai)

47B Elgin Street, SoHo

Tel: 2521 1600

Open: noon-2.45pm, 6pm-10.45pm

Signature dishes: Grilled beef tenderloin in red coconut curry with okra, seafood in green coconut curry with basil.


Spice Restaurant and Bar (Thai, Indian and Malaysian)

2/F, 1 Knutsford Terrace, Tsim Sha Tsui

Tel: 2191 9880

Open: 11am-2.30pm, 6pm-10.45pm (Saturday and Sunday 11am-11pm)

Signature dishes: Seafood pomelo salad, tandoori Pacific black cod tikka, five spice lamb shank, Asian okra with green mango.


Suzuki Tokyo Cafe Bistro (Japanese-European)

Level 12, Langham Place, 8 Argyle Street, Mong Kok

Tel: 2392 3386

Open: noon-10.45pm (Friday, Saturday and public holidays until 11.15pm)

Signature dishes: Japanese pork and sliced ginger crispy pizza, pasta with mushrooms and chicken in teriyaki sauce, bite-size rice burger with fresh mushrooms.


Taj Bar & Restaurant (Indian and Western)

4-5 Wo On Lane, Lan Kwai Fong

Tel: 2522 6061

Open: Monday-Saturday 11am-3pm, nightly 6pm-11.30pm

Signature dishes: Chicken kebabs marinated in cashew nut garlic sauce, deep-fried marinated and battered fish.


TMSK Elements

Shop 2103-2104, 2/F Elements, 1 Austin Road West, Kowloon

Tel: 2204 3268

Open: noon-2.30pm, 6pm-10pm (Saturday and Sunday noon-10pm)

Signature dishes: Sesame and truffle tofu terrine, rose and truffle dumplings, chrysanthemum-smoked pomfret.


A Touch of Spice (Thai and Vietnamese)

1/F 10 Knutsford Terrace, Tsim Sha Tsui

Tel: 2312 1118

Open: noon-11.45pm

Signature dishes: Vietnamese barbecued eel with lemon grass, baked curry chicken in bread, charcoal-grilled pork.


Towngas Avenue (European fusion)

59-65 Paterson Street, Causeway Bay

Tel: 2367 2710

Open: 11am-10pm Signature dishes: French goose liver with cinnamon apple in balsamic reduction, bean sprouts in tomato pesto sauce, grilled Australian Wagyu beef with porcini gravy.




Shop 1205, Food Forum, Times Square, 1 Matheson Street, Causeway Bay

Tel: 2506 3298

Open: noon-3pm, 6pm-11pm

(Branch in Tsim Sha Tsui, tel: 2956 3288)

Signature dishes: Seafood and beancurd soup, barbecued meats, spring onion pancakes.


Chang Won

1G Kimberley Street, Tsim Sha Tsui

Tel: 2368 4606

Open: noon-5am

Signature dishes: Seafood soup, beef ribs hotpot.



Shop 9-10, 2/F Miramar Shopping Centre, 132 Nathan Road, Tsim Sha Tsui

Tel: 2363 1100

Open: noon-midnight

Signature dishes: Ox intestines, three-layered pork with chilli bean paste, chive mandu.


Han Ah Rum Korean Restaurant

6/F Causeway Bay Plaza One, 489 Hennessy Road, Causeway Bay

Tel: 2877 7797, 2877 7716

Open: 11.30am-3pm, 6pm-11.30pm

Signature dishes: Rice with beef and vegetables stone pot, beef with mushrooms in casserole, pan-fried fish fillet with egg batter.


Harubang Korean Cuisine

G402-3, Yuan Kung Mansion, 20 Taikoo Shing Road

Tel: 2539 6398

Open: noon-2.30pm, 6pm-10pm

Signature dishes: Barbecued meats, cold noodles with beef, chicken ginseng soup.


Jin Luo Bao Korean Restaurant

6/F Island Beverly Commercial Centre, 1 Great George Street, Causeway Bay

Tel: 2895 3986

Open: noon-midnight

Signature dishes: Beef ribs, ginseng and chicken soup.



6/F, 8 Russell Street, Causeway Bay

Tel: 2838 9550

Open: 11.30am-3pm, 5.30pm-11.30pm

Signature dishes: Seared beef wrapped with vegetables, barbecued meats.



Shop 363-366, L3 Grand Century Place, 193 Prince Edward Road West, Mong Kok

Tel: 2628 0680

Open: 11.30am-11pm

Signature dishes: Chicken-in-one hotpot, barbecued meats, home-made kimchee.


Lee Fa Yuen Korea House Restaurant

UG43-48A Empire Centre, 68 Mody Road, Tsim Sha Tsui East

Tel: 2367 5674

Open: noon-3pm, 6pm-11pm

(Branches in Sheung Wan, tel: 2544 0007; Tsim Sha Tsui, tel: 2722 6506)

Signature dishes: Barbecued meats, chicken ginseng soup, cold noodles, stone pot rice, stir-fried octopus with vegetables.


Myung Ga Korean Restaurant

13/F World Trade Centre, 280 Gloucester Road, Causeway Bay

Tel: 2882 5056

Open: noon-3pm, 6pm-11pm

Signature dishes: Seafood hotpot, barbecued beef.


Secret Garden

Shop 5, Bank of America Tower, 12 Harcourt Road, Central

Tel: 2801 7990

Open: noon-3pm, 6pm-10pm

Signature dishes: Braised codfish with carrot and potato, fried beancurd with onion and beef.


Sorabol Korean Restaurant

17/F Lee Theatre Plaza, Causeway Bay

Tel: 2881 6823

Open: 11.30am-2.30pm, 6pm-10.30pm

Signature dishes: Barbecued meats, soybean paste casserole, kimchee soup.