• Sat
  • Nov 29, 2014
  • Updated: 9:54am

Mischa Moselle

Filter
Last updated Wednesday, 10 September, 2014, 10:51pm , by Mischa Moselle
Last updated Wednesday, 10 September, 2014, 1:19pm , by Mischa Moselle
Last updated Friday, 13 June, 2014, 3:13pm , by Mischa Moselle

Pages

Bio

After two decades of noshing in Hong Kong, Mischa Moselle likes to think he knows his way around a plate and a bottle. As his tailor knows, he’ll eat and drink anything but particular favourites are gutsy French and Thai food and well-made wine from anywhere.
 

Login

SCMP.com Account

or