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  • September 17, 2014
  • Last updated: 4:54am
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  1. Magazines - Post Magazine - HOME

    Close quarters

    Posted Sep 14th 2014, 10:36am by ADELE BRUNNER

    ... Butlin  1 Living area A faux fireplace (HK$21,000), designed by Keith Chan and supplied by his company, Hintegro (20/F, Block B, New Trade Plaza, 6 On Ping Street, Sha Tin, tel: 3689 4604) separates the living and dining areas. The logs (HK$600) came from Brighten Florist (1 Flower Market Road, Mong Kok, tel: 2787 2203). The blind (HK$7,500) and curtains (HK$8,500) were all from ...

    http://www.scmp.com/magazines/post-magazine/article/1590234/close-quarters
  2. Magazines - Style - SPEND IT

    The ultimate luxury dog paradise for HK$15.5 million

    Posted Sep 04th 2014, 09:32pm by MICHELE KOH MOROLLO

    ... Michele Koh Morollo As told to Michele Koh Morollo HK$15.5 MILLION WHO: Alex Wong INTERIOR DESIGNER Alex Wong worked in Sydney, where he designed awardwinning boutique hotels, serviced apartments and speciality food and beverage outlets for Australian design firm IDIOM before returning to Hong Kong in 2005 to head the interior design department for world-renowned architecture firm ...

    http://www.scmp.com/magazines/style/article/1581188/ultimate-luxury-dog-paradise-hk155-million
  3. Magazines - Post Magazine - DESIGN

    Tried + Tested

    Posted Sep 14th 2014, 10:37am by ADELE BRUNNER

    ... covered its base with a magnetic whiteboard, giving it another function as a display area for works of art. The Murphy bed (HK$40,000) and shelving unit (HK$17,000) were designed by Chan and supplied by Hintegro. The superhero cushion (HK$200) was bought via Etsy and the beanbag (HK$1,920) came from Ovo. The American Walnut flooring here and throughout most of the house was HK$60 per ...

    http://www.scmp.com/magazines/post-magazine/article/1588586/tried-tested
  4. Magazines - Post Magazine - FASHION WITH JING ZHANG

    Aim for the stars

    Posted Sep 14th 2014, 10:36am by Jing Zhang

    ... Jing Zhang jing.zhang@scmp.com Channel some of the greatest style icons of yesteryear this autumn with a glamorous makeover. Gabi O as Frida Kahlo wears dress (HK$136,500) by Valentino. Dark brow with black eyeshadow by MAC Cosmetics. Flower headpiece, stylist’s own.   Linda M as Mata Hari wears gold lion-head headpiece (HK$8,900) and earrings (HK$4,950) by Feverish, necklace ...

    http://www.scmp.com/magazines/post-magazine/article/1592251/aim-stars
  5. Magazines - Post Magazine - DESIGN

    What's on your desktop?

    Posted Sep 14th 2014, 10:36am by David Roden

    ... David Roden David Roden 1. Christian Lacroix card box, HK$1,330, from Bed and Bath, Prince's Building, Central, tel: 2522 5151. 2. Paper weight, HK$1,395, from Museum Context, Prince's Building, tel: 2152 0820. 3. Tripod desk lamp, HK$990, from Indigo Living, 6/F, Horizon Plaza, 2 Lee Wing Street, Ap Lei Chau, tel: 2555 0540. 4. Magnetic spinning globe, HK$290, from ...

    http://www.scmp.com/magazines/post-magazine/article/1588592/whats-your-desktop
  6. Magazines - 48hrs - FOOD & WINE

    Table Talk: Thai chef Siriluck Lekkwan at the Hyatt Regency

    Posted Sep 10th 2014, 10:31pm by Susan Jung

    ... will include stir-fried crab in chilli paste; green pork curry; Thai fried noodles with shrimp; grilled beef salad; papaya salad (above); and sticky rice with mango. The lunch buffet is HK$298 plus 10 per cent (HK$149 for children) Monday to Friday and HK$368 plus 10 per cent (HK$184 for children) Saturday, Sunday and public holidays. The dinner buffet is HK$548 plus 10 per cent (HK ...

    http://www.scmp.com/magazines/48hrs/article/1585948/table-talk-thai-chef-siriluck-lekkwan-hyatt-regency
  7. Magazines - Post Magazine - THE GOODS

    Men's fashion

    Posted Sep 14th 2014, 10:36am by Abid Rahman

    ... on camel after looking through COS' latest autumn collection. We are quite taken by this dapper camel look of wool cotton blazer (HK$1,900), wool cotton ski pants (HK$990), white cotton sweatshirt (HK$690) and finally black ankle boots (HK$1,350). We also like this light grey look of hooded nylon parka (HK$2,500), silk linen thumbhole sleeve top (HK$490), jeans (HK$890), and slip ...

    http://www.scmp.com/magazines/post-magazine/article/1588556/mens-fashion
  8. Magazines - 48hrs - FOOD & WINE

    Food review: Mama San by Will Meyrick is a branch of the chef's restaurant in Bali

    Posted Sep 10th 2014, 10:30pm by Susan Jung

    ... shallots (HK$28 each) contrasted the coolness of the slippery bivalve with a spicy, tangy topping. Beef tartare (HK$158) had the tongue-tingling addition of sambal ulek, mustard seeds and shallots. I don't see the point of the vinegary white anchovies, though. Raw tuna in betel leaves (HK$22 each) was pungent from the strong, distinct flavour of shrimp paste (in the sambal matah), lightened ...

    http://www.scmp.com/magazines/48hrs/article/1589258/food-review-mama-san-will-meyrick-branch-chefs-restaurant-bali
  9. Magazines - 48hrs - FOOD & WINE

    First Served

    Posted Sep 10th 2014, 10:31pm by FIRST SERVED

    ... an hour- is this restaurant meant to be fast food? Some of the tomatoes in the heirloom tomatoes with burrata cheese (HK$118) were unripe. Steamed snapper (HK$208) was perfectly cooked, but had no flavour without the shellfish dressing. The signature burger (HK$158) was delicious, although it was cold by the time we ate it. For dessert, the pineapple carpaccio (above, HK$78) is refreshing ...

    http://www.scmp.com/magazines/48hrs/article/1588647/first-served
  10. Magazines - 48hrs - FOOD & WINE

    Food review: Putien offers Fujianese cuisine with an addictive chilli sauce

    Posted Sep 10th 2014, 10:30pm by Susan Jung

    ... Susan Jung Putien 7/F Lee Theatre Plaza, 99 Percival Street, Causeway Bay Tel: 21118080 Open: 11am-3pm, 5.30-11pm Cuisine: Fujian Price: about HK$240 without drinks or the service charge Ambience: we were seated in the back room, which was spacious. Recommended dishes: braised pig intestines (HK$68) were fantastic, with clean, rich flavours and a soft, fatty texture. Baked bamboo ...

    http://www.scmp.com/magazines/48hrs/article/1585945/food-review-putien-offers-fujianese-cuisine-addictive-chilli-sauce

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