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  • August 28, 2014
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  1. Celebrating Chow Tai Fook’s 85th anniversary with gorgeous jewellery of love

    Posted Aug 08th 2014, 03:58pm

    ... of De Beers Group and long-time partner of Chow Tai Fook, echo with The Red Universe theme of the brand’s 85 th anniversary celebration. The theme represents Chow Tai Fook’s concept of sincerity ...

    http://www.scmp.com/article/1569105/celebrating-chow-tai-fooks-85th-anniversary-gorgeous-jewellery-love
  2. Tsingtao and Japan's Suntory in beer venture

    Posted Jun 07th 2012, 12:00am

    ... Charlotte So Charlotte.so@scmp.com Tsingtao Brewery and Japanese beverage company Suntory have agreed to jointly produce and sell beer in eastern China. With their home market shrinking, Japanese brewers have been looking to expand in China, the world's biggest beer market with an annual consumption of 45 million kilolitres in 2010, twice that of the United States. ...

    http://www.scmp.com/article/1003260/tsingtao-and-japans-suntory-beer-venture
  3. News - World - TECHNOLOGY

    Canada's hitchhiking robot puts human trust to the test

    Posted Aug 03rd 2014, 06:53am by AFP

    ... It has an LED-lit smiley face wrapped in a transparent cake saver set atop a plastic beer pail wrapped in a solar panel, with swimming pool noodles for limbs. Its feet are rubber boots ...

    http://www.scmp.com/news/world/article/1565103/canadas-hitchhiking-robot-puts-human-trust-test
  4. Magazines - 48hrs - FOOD & WINE

    First Served

    Posted Jul 02nd 2014, 11:14pm by FIRST SERVED

    ... of wagyu short ribs with jalapeno purée, and the shredded chicken salad with "strange flavour dressing". Really. Perhaps a cold beer or at least a cold glass would help, and clearly marked prices for the draft beers would be appreciated. Meanwhile, Castelo Concepts has opened Wilbur's (tel: 2525 1439) on Wyndham Street. It offers burgers, including one called ...

    http://www.scmp.com/magazines/48hrs/article/1544289/first-served
  5. Beer and food is a match hard to beat

    Posted Apr 24th 2012, 12:00am

    ... Vivian Chen You may have tried a wine-pairing meal, but how about matching your gourmet food with a pint of beer? The brews of Belgium have long been used for cooking and pairing, and Belgian brewmaster George Reisch was in town recently to introduce the concept. Reisch hosted a four-course lunch with a beer-inspired menu at the Jockey Club in Happy Valley, pairing dishes ...

    http://www.scmp.com/article/999082/beer-and-food-match-hard-beat
  6. News - Asia - VIETNAM

    Viets’ love for ‘little tiger’ has pet owners in fear of the cat snatchers

    Posted Jul 28th 2014, 11:20pm by AFP

    ... Agence France-Presse in Hanoi Owners live in fear of cat snatchers The enduring popularity of "little tiger"- cat meat- as a snack to go with beer in Vietnam means pet owners live in constant fear of animal snatchers, despite an official ban on the delicacy. At an unassuming restaurant next to a car wash in central Hanoi, a cat is prepared for hungry clients: ...

    http://www.scmp.com/news/asia/article/1561386/viets-love-little-tiger-has-pet-owners-fear-cat-snatchers
  7. Lifestyle - Arts & Culture

    Tastemaker: Anderson Muth, The Groove Thief

    Posted Aug 03rd 2014, 11:28am by Richard Lord

    ... Richard Lord DJ Anderson Muth, a teacher by day, blogs about the good sounds produced in Hong Kong and around the world, writes Richard Lord Music lessons There's a large pile of beer ... Kong's leading arbiters of musical taste. From this cosy, beer-filled flat in Shau Kei Wan, he has also taken it upon himself to write an eponymous blog that publicises and reviews all types ...

    http://www.scmp.com/lifestyle/arts-culture/article/1564215/tastemaker-anderson-muth-groove-thief
  8. Magazines - 48hrs - EAT/DRINK

    Take it to the mat

    Posted Oct 23rd 2013, 10:41pm by JANICE LEUNG HAYES

    ... Janice Leung Hayes A boom in imports has helped feed the city’s appetite for craft beer. Janice Leung Hayes gives us the heads up on what they are and where to get them Take it to the mat CRAFT BEER, OR BEER made by smaller, independent breweries, has been on the rise in Hong Kong recently, thanks to a boom in importers. But how does craft beer differ from the tipples you’ve been ...

    http://www.scmp.com/magazines/48hrs/article/1334610/take-it-mat
  9. Magazines - Post Magazine - SUNDAY MORNING

    Something new: drinking on the job

    Posted Jan 18th 2014, 10:40pm by Olivia Rosenman

    ... Olivia Rosenman Olivia Rosenman Drinking on the job Get paid to drink beer? Sure, the salary on offer is on the modest side- but with such a perk, are you really going to argue? The craft-beer craze continues to ferment in Hong Kong and the third annual Beertopia festival will take place from March 13 to 15. This year the organisers are hiring two official tasters. ...

    http://www.scmp.com/magazines/post-magazine/article/1406101/something-new-drinking-job
  10. Chinese food and beer- a hoppy marriage

    Posted Jan 19th 2012, 12:00am

    ... Martyn Cornell foodandwine@scmp.com One of the advantages beer has over wine when it comes to food matching is that its flavours frequently complement dishes in ways that wine cannot. ... and cut through anything cloying. The bubbles clear the tongue for the next mouthful. Try a Bavarian wheat beer, such as Erdinger (which is full of banana and clove notes), with spring rolls. ...

    http://www.scmp.com/article/990514/chinese-food-and-beer-hoppy-marriage

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