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  • August 23, 2014
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Results 1 - 10 of 12150 for beryl cook

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  1. Sport - Other Sport - CRICKET

    My wife gave me strength to carry on: Alastair Cook

    Posted Aug 18th 2014, 11:03am

    ... Agence France-Presse in London Support convinced him to weather the storm- now the future is brighter for England captain Alastair Cook said support from his wife, Alice, had persuaded him ... England had gone 10 tests without a win, Cook faced calls from several former England captains to stand down as skipper. You can bare your soul to Alice and she’s very good at getting you back ...

    http://www.scmp.com/sport/other-sport/article/1575927/my-wife-gave-me-strength-carry-alastair-cook
  2. Sport - Other Sport - CRICKET

    Captain Alastair Cook hails England's fourth-test victory over India

    Posted Aug 10th 2014, 10:10pm by AFP

    ... Agence France-Presse in Manchester Skipper praises performance as the hosts win the fourth test by an innings and 54 runs to lead 2-1 with one match remaining at the Oval Joyful Cook hails England's series revival against India England captain Alastair Cook hailed a remarkable reversal of fortune after his side thrashed India to win the fourth test by an innings and 54 runs inside ...

    http://www.scmp.com/sport/other-sport/article/1570754/captain-alastair-cook-hails-englands-fourth-test-victory-over
  3. Sport - Other Sport

    Alastair Cook revels in England’s change of fortune after thrashing India

    Posted Aug 10th 2014, 02:24pm by AFP

    ... Agence France-Presse in Manchester England captain Alastair Cook hailed a remarkable reversal of fortune after his side thrashed India to win the fourth test by an innings and 54 runs inside three days at Old Trafford on Saturday. Cook admitted England had been at “rock bottom” under three weeks earlier when a 95-run loss at Lord’s – their 10th successive test without a win ...

    http://www.scmp.com/sport/other-sport/article/1570581/alastair-cook-revels-englands-change-fortune-after-thrashing-india
  4. Magazines - Post Magazine - Food & drink

    Book: Mastering the Art of Indian Cooking

    Posted Aug 09th 2014, 11:10pm by Susan Jung

    ... Susan Jung Susan Jung Mastering the Art of Indian Cooking By Sanjeev Kapoor   When this book isn't in my kitchen (I'm attempting to teach myself to cook Indian food), it's ... that I now want to try. In the blurb, author Sanjeev Kapoor is described as "The Rachael Ray of Cooking", which, I'm assuming, is meant to be a compliment. But judging by the YouTube ...

    http://www.scmp.com/magazines/post-magazine/article/1566878/book-mastering-art-indian-cooking
  5. News - China - YUNNAN EARTHQUAKE

    Tabloid apologies for 'fake' claim over report of quake-zone soldiers cooking in muddy water

    Posted Aug 06th 2014, 05:43pm by Kathy Gao Kathy.gao@scmp.com

    ... tabloid newspaper was caught up in controversy after its website alleged that a report of soldiers cooking noodles in muddy water while carrying out rescue work in quake-stricken Yunnan province ... account, saying that the soldiers “have indeed eaten instant noodles cooked in muddy water”. His apology has since been reposted on the newspaper website’s official Weibo account. A post on Global ...

    http://www.scmp.com/news/china/article/1567694/tabloid-apologies-fake-claim-over-report-quake-zone-soldiers-cooking
  6. Magazines - 48hrs - FOOD & WINE

    French restaurant Épure's dishes are perfectly-cooked, but still lacking flavour

    Posted Aug 07th 2014, 12:04am by Susan Jung

    ... Text: Susan Jung Épure serves top ingredients perfectly prepared, but dishes lack a bit of colour Personality bypass Épure is a hard place to review. The food is well cooked, it tastes ... disappointing dish of the day. Yes, the fish was perfectly cooked, but it was bland — it needed a richer, more buttery sauce. The best part of the plate was the innocuous looking whole tomato, which ...

    http://www.scmp.com/magazines/48hrs/article/1567471/french-restaurant-epures-dishes-are-perfectly-cooked-still-lacking
  7. News - Hong Kong - COURTS

    Elderly couple’s ‘heads found in fridge after they were killed by their own son and cooked'

    Posted Aug 05th 2014, 04:42pm by JULIE CHU

    ... Parents killed, cooked and salted, court told An elderly couple allegedly murdered by their son and his friend were dismembered, salted and cooked after being killed, the Court of First Instance ... Tse had used was to cook the remains of the bodies. He claimed Tse looked at it as "chopping barbecued pork", before packing the remains in rice boxes along with some rice ...

    http://www.scmp.com/news/hong-kong/article/1566952/hong-kong-man-accused-killing-and-dismembering-his-parents-denies
  8. Comment - Insight & Opinion

    Hong Kong must impose checks on its pre-cooked meat imports

    Posted Jul 31st 2014, 05:25pm by Albert Cheng

    ... Albert Cheng Albert Cheng says even the most radical lawmakers would not dare to filibuster legislation on pre-cooked meat in light of the Husi scandal Use public outrage to push through ... over the quality of food served in our restaurants. In particular, the latest incident has exposed the reality that, unlike raw meat, no permit is required to import pre-cooked meat into Hong ...

    http://www.scmp.com/comment/article/1563480/hong-kong-must-impose-checks-its-pre-cooked-meat-imports
  9. Magazines - 48hrs - FOOD & WINE

    Food review: the beef at Holytan Grill is superb

    Posted Aug 20th 2014, 11:21pm by Susan Jung

    ... HK$1,200 without the drinks or the service charge Ambience: quiet and discreet Recommended dishes: the Holytan Grill reportedly uses a special, extremely expensive oven to cook the beef at precise ... or Kobe (HK$680 for 100 grams), each with a minimum order of 150 grams. We ordered the rib-eye cut of both types, to compare. Both were perfectly seasoned and cooked to our requested medium rare, ...

    http://www.scmp.com/magazines/48hrs/article/1576859/food-review-beef-holytan-grill-superb
  10. Magazines - Post Magazine - FOOD

    A melting pot: quick and easy stews

    Posted Aug 16th 2014, 11:31pm by Susan Jung

    ...   The word "stew" brings to mind slow-cooked, heavy, wintery dishes that keep you full when it's cold outside. But it doesn't have to be that way- stews can be light yet flavourful and don't need to simmer on the stove for hours. The key to quick stews is choosing the right ingredients, such as tender cuts of meat that need just a short time to cook. Lamb stew ...

    http://www.scmp.com/magazines/post-magazine/article/1572268/melting-pot-quick-and-easy-stews

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