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  • August 31, 2014
  • Last updated: 6:02am
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Results 1 - 10 of 33 for bird flu

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  1. News - Hong Kong - FOOD

    More live-chicken retailers join boycott over prices

    Posted Apr 14th 2014, 06:21am by LO WEI

    ... Lo Wei wei.lo@scmp.com Vendors protest against costs after bird-flu scare; chickens and sympathy in short supply More live-chicken retailers join boycott over prices About half of Hong ... when all live poultry sales were suspended two months ago because of a bird-flu scare. The supply of market-age chickens is down and will decline further, they say. Retail prices have risen ...

  2. Magazines - Post Magazine - FOOD

    Book: Au Pied de Cochon Sugar Shack

    Posted Aug 23rd 2014, 11:15pm by Susan Jung

    ... his first book, Au Pied de Cochon, and love the quirky illustrations (mostly of pigs, birds, seafood and other ingredients) and photos, one of which turns food porn on its head: it shows ...

  3. News - Hong Kong - FOOD

    Live chicken may be off the menu as retailers plan boycott over price rises

    Posted Apr 11th 2014, 04:40am by LO WEI, Emily Tsang

    ... mainland imports, which made up about half the live chickens sold until a bird-flu scare in January forced an import ban, along with a three-week suspension of all live poultry sales. ... will be in place to separate local and imported birds in the event of an outbreak of bird flu. Wholesale prices have risen from HK$20 per catty (600 grams) in January to HK$40 in the past week. Retailers ...

  4. Magazines - Post Magazine - FOOD

    Thai minded

    Posted Jul 19th 2014, 10:52pm by Susan Jung

    ... tablespoonfuls of toasted, grated coconut, divided 2-4 red bird's-eye chillies, seeds removed, then finely chopped Fresh coriander sprigs If using shrimp, peel then slice them in half lengthwise. ...

  5. News - Hong Kong - FOOD

    Chicken row: prices high and stocks low as sellers and suppliers clash

    Posted Apr 15th 2014, 05:19am by LO WEI

    ... wholesale prices. Breeders say they have been supplying fewer live chickens recently because fewer chicks were bred during the trade suspension two months ago sparked by a bird-flu scare. ... to eating frozen chickens during the three-week trade suspension in February. She will consider buying live chickens again if the price drops back to HK$150 a bird. New Territories Chicken Breeders ...

  6. Magazines - Post Magazine - FOOD

    Spice market: Biting black

    Posted Jul 05th 2014, 11:24pm by Susan Jung

    ... temperature to marinate for about 15 minutes. Mix in a little finely sliced red bird's-eye chilli and a small amount of minced garlic then put the ingredients in a heat-proof dish and steam until ...

  7. Lifestyle - Food & Wine - FOOD

    Feast like a king: Modern restaurants seek to recreate Chinese imperial cuisine

    Posted Jul 11th 2014, 12:09am by ISOBEL YEUNG

    ... dinner menu features steamed superior bird's nest with sea urchin and truffle, the modern-day equivalent of bear's paw and shark's fin. In the imperial kitchens, long processes ...

  8. Magazines - Post Magazine - FOOD


    Posted Jun 14th 2014, 11:56pm by Susan Jung

    ... for the salt to penetrate. For steaks and chops, I pre-salt an hour or two in advance and leave them at room temperature (or in an air-conditioned room, if it’s very hot outside). For whole birds ...

  9. Magazines - Post Magazine - FOOD

    The light fantastic: super summer dishes

    Posted May 03rd 2014, 11:08pm by Susan Jung

    ... onions (depending on size), divided 300 grams rice vermicelli 8 garlic cloves, divided 5 red bird's-eye chillies, divided About 100 grams large carrot, peeled and thinly sliced ½ a green ...

  10. News - World - FOOD

    Vomiting bug closes Heston Blumenthal restaurant Dinner

    Posted Feb 03rd 2014, 04:11am by AFP

    ... yesterday. "We apologise for any inconvenience caused to those guests whose bookings have been cancelled," a spokeswoman said. "However we understand how contagious this winter flu bug ...




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