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  • October 2, 2014
  • Last updated: 8:49am
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Results 1 - 9 of 9 for canada

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  1. Magazines - Post Magazine - FOOD

    Book: Au Pied de Cochon Sugar Shack

    Posted Aug 23rd 2014, 11:15pm by Susan Jung

    ... Susan Jung Susan Jung Au Pied de Cochon Sugar Shack By Martin Picard   I've been searching high and low for this book by Montreal-based chef Martin Picard. I asked my friends visiting Canada to bring back a copy, but apparently it's hard to find there, too. Eventually, I resorted to ordering it through amazon.com- the shipping cost almost as much as the book. I'm ...

  2. Magazines - Post Magazine - FOOD

    Q&A: Eric Chong

    Posted Jul 12th 2014, 11:21pm by Bernice Chan

    ... Bernice Chan The winner of the first Master Chef Canada, now working as apprentice to Alvin Leung at Bo Innovation, talks to Bernice Chan about TV and taking chances Eric Chong When did ... He is self-taught. He went to Canada with very little money more than 40 years ago, leaving behind my mum and grandma in Taishan, Guangdong. He found a job as a dishwasher in Chinatown ...

  3. News - World - FOOD

    White House chef tours Asia in hope of luring foodies to the United States

    Posted Jun 27th 2014, 11:23pm by AFP

    ... New York. Asia has been a key source of tourism growth to the US. Japan last year was the fourth largest source of visitors to the US after Canada, Mexico and Britain. China, South Korea ...

  4. Magazines - Post Magazine - FOOD

    Q&A: Rich Frank and Leslie Miller

    Posted Jun 21st 2014, 11:51pm by Vanessa Yung

    ... visited the winery. As we began making more wine, we realised we could sell it throughout California. Then we decided to sell to other places in the United States and Canada. We came to China last ...

  5. Magazines - Post Magazine - FOOD

    Book: Nothing Fancy- Recipes and Recollections of Soul-Satisfying Food

    Posted Mar 29th 2014, 10:11pm by Susan Jung

    ... parts of Britain, then to Europe, Canada, the United States, the Caribbean and Haiti, where she met Paul Kennedy, a New York Times foreign correspondent based in Mexico City. The recipes ...

  6. News - World - FOOD

    EU poised to ban US use of cheese names in trade deal

    Posted Mar 12th 2014, 09:10pm by AP

    ... from recent agreements with Canada and Central America, where certain cheese names were restricted unless the cheese came from Europe. Under the Canadian agreement, for example, new feta products manufactured in Canada can be marketed only as feta-like or feta-style, and they can't use Greek letters or other symbols that evoke Greece. Although it has not laid out a public ...

  7. News - Hong Kong - FOOD

    Hong Kong Asia Seafood Expo brings record numbers of educated buyers

    Posted Sep 08th 2013, 12:00am by John Carney

    ... a growing middle class in China is creating more demand for imported, premium product." Companies from Australia, the United States, Denmark, and Canada reported positive feedback and said ...

  8. News - World - FOOD

    Matsutake mushroom Mecca goes from boom to bust

    Posted Oct 04th 2013, 12:00am by NYT

    ... matsutakes were growing in many places, from Canada to China. "Globalisation at work," said Langdon Cook, a wild-food forager and the author of a recent book about foragers and the odd ...

  9. News - World - FOOD

    G20 nations discuss need for summit to address impact of rising grain prices

    Posted Aug 15th 2012, 12:00am

    ... crisis would raise pressure on the G20 to call for intervention in physical commodity markets, something countries such as the US and Canada typically oppose. "If we do have a meeting, ...



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