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  • August 28, 2014
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Results 1 - 10 of 22 for celebrity

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  1. News - Hong Kong - FOOD

    Celebrity chef Jamie Oliver plans to open Italian restaurant in Hong Kong

    Posted Mar 04th 2014, 12:40pm by Vivienne Chow

    ... Vivienne Chow vivienne.chow@scmp.com Jamie Oliver is back to open a Causeway Bay outlet of his popular chain of Italian restaurants after a failed first attempt in 2009 Top U.K. chef extends Oliver branch to city Six years after his first effort to open a restaurant in Hong Kong fell through, celebrity chef Jamie Oliver is on his way back. In an online video yesterday, Oliver ...

    http://www.scmp.com/news/hong-kong/article/1440004/celebrity-chef-jamie-oliver-plans-open-italian-restaurant-hong-kong
  2. News - World - FOOD

    White House chef tours Asia in hope of luring foodies to the United States

    Posted Jun 27th 2014, 11:23pm by AFP

    ... Agence France-Presse in Washington White House chef tours Asia in hope of luring food lovers to visit US Known for his love of fine but healthy food, US President Barack Obama is deploying chefs- including his own- to Asia in hopes of bringing food tourists to the United States. The five chefs will take part in American Independence Day celebrations on July 4 in a bid to promote ...

    http://www.scmp.com/news/world/article/1542038/white-house-chef-tours-asia-hope-luring-foodies-united-states
  3. Magazines - Post Magazine - FOOD

    Spice market: Nigella seeds

    Posted Jun 08th 2014, 12:58am by Susan Jung

    ... Susan Jung Susan Jung Black magic If you were to say "nigella" to most foodies, they'd probably think of British celebrity chef Nigella Lawson rather than the spice. Nigella seeds- which come from the Nigella sativa plant and go by other names, including black cumin, kalonji and kalo jira- look like small, sharp, jet-black sesame seeds. They don't have much ...

    http://www.scmp.com/magazines/post-magazine/article/1524584/spice-market-nigella-seeds
  4. Magazines - Post Magazine - FOOD

    Signature dish: dirty business

    Posted Jun 21st 2014, 11:52pm by Susan Jung

    ... best restaurants list this year and more recently at celebrity chef Heston Blumenthal's Dinner, in London. If we had stayed in the restaurant to eat, chances are slim that we would have ...

    http://www.scmp.com/magazines/post-magazine/article/1534653/signature-dish-dirty-business
  5. Magazines - Post Magazine - FOOD

    Signature dish: Have wings, will fry

    Posted Jun 08th 2014, 12:58am by Susan Jung

    ... Susan Jung Susan Jung When my foodie friends and I get together for a home-cooked dinner, one of the dishes they request most often- coming in a close second to my kouign-amann (an excellent pastry from Brittany, France)- is that of the Thai chicken wings that grace the cover of my cookbook A Celebration of Food. They really are delicious- the wings are marinated in a mixture ...

    http://www.scmp.com/magazines/post-magazine/article/1524586/signature-dish-have-wings-will-fry
  6. Magazines - Post Magazine - FOOD

    Book: Hidden Kitchens of Sri Lanka

    Posted May 03rd 2014, 11:08pm by Susan Jung

    ... with the cuisine of Colombo, in the west, before journeying to the centre, the east and the north. Hutchins writes about how various national festivals are celebrated and the home-cooking of the people she ...

    http://www.scmp.com/magazines/post-magazine/article/1500015/book-hidden-kitchens-sri-lanka
  7. Lifestyle - Arts & Culture - FOOD

    Chefs show off artistic side for Art Basel

    Posted May 15th 2014, 09:49am by Tracey Furniss

    ... on the final night. At The Mandarin Cake Shop, the hotel pastry chefs have been busy creating some sweet limited-edition treats in celebration of Art Basel, with a range of chocolate pencils, paint ...

    http://www.scmp.com/lifestyle/arts-culture/article/1511985/chefs-show-artistic-side-art-basel
  8. Magazines - Post Magazine - FOOD

    One-pot hot shot: recipes for spring

    Posted May 10th 2014, 10:39pm by Susan Jung

    ... Text Jonathan Wong Serve up some sunshine with a meal that celebrates the season's fresh produce One-pot hot shot Text Susan Jung / Styling Nellie Ming Lee / Photography Jonathan Wong   This is a perfect spring meal, with the whole main course- meat, vegetables and starch- served in one pan. The only thing you need to add is crusty bread, either home-made or purchased, and perhaps a green ...

    http://www.scmp.com/magazines/post-magazine/article/1505689/one-pot-hot-shot-recipes-spring
  9. Magazines - Post Magazine - FOOD

    Books: The Soul of a Chef and The Reach of a Chef

    Posted Apr 12th 2014, 11:17pm by Susan Jung

    ... of the ladder: the so-called celebrity chefs. Two of them were, at the time the book was published, in 2006, up-and-coming, including Grant Achatz, now known for his innovative cuisine at Alinea, ...

    http://www.scmp.com/magazines/post-magazine/article/1471148/books-soul-chef-and-reach-chef
  10. Magazines - Post Magazine - FOOD

    Something to chew on: Asian rice cakes

    Posted Mar 01st 2014, 11:13pm by Susan Jung

    ... in California used to make mochi for various celebrations, including those for New Year and birthdays. Most of the time, they'd use a machine, but if there was a big group, with many people ...

    http://www.scmp.com/magazines/post-magazine/article/1435126/something-chew-asian-rice-cakes

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