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  • July 14, 2014
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Results 1 - 10 of 1218 for chinese diplomacy

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  1. Magazines - Post Magazine - FOOD

    Book: Hunan- A Lifetime of Secrets from Mr Peng's Chinese Kitchen

    Posted Jul 05th 2014, 11:24pm by Susan Jung

    ... Susan Jung Susan Jung Hunan- A Lifetime of Secrets from Mr Peng's Chinese Kitchen With Qin Xie   It's important to know that the book Hunan is named after a Chinese restaurant ... Sichuan, Cantonese and Hakka. The Peng (Y.S.) of the title opened Hunan in 1982, back in the days when Chinese food in Britain was synonymous with Cantonese fare, and probably not very good ...

    http://www.scmp.com/magazines/post-magazine/article/1544826/book-hunan-lifetime-secrets-mr-pengs-chinese-kitchen
  2. Magazines - Style - HAUTE

    Jaeger-LeCoultre celebrates preservation of Chinese films at Shanghai festival

    Posted Jul 03rd 2014, 11:15pm by Vivian Chen

    ... pack celebrated the preservation of Chinese film culture. Since 2011, Jaeger-LeCoultre has partnered with experts in Shanghai to restore Chinese cinema classics. Nine titles have been ... engraved on the watchcase, and lots donated by patrons were auctioned in support of the restoration of Chinese films and to promote awareness of Chinese cinema development.   CHIC CHAT  with John ...

    http://www.scmp.com/magazines/style/article/1540388/jaeger-lecoultre-celebrates-preservation-chinese-films-shanghai
  3. Magazines - Post Magazine

    The Allegro Singers turn 50

    Posted Jul 12th 2014, 11:21pm

    ... of the South China Morning Post,” recalls Fei. “But my group offered something totally different, presenting smaller but refined choral works sung by local Chinese singers and chamber works on Western or Chinese instruments. “My objective is to impart taste and finesse for the audience through carefully structured themes and programmes. The format turned out to be hugely popular at the time, when ...

    http://www.scmp.com/magazines/post-magazine/article/1550299/allegro-singers-turn-50
  4. Magazines - Post Magazine - SUNDAY MORNING

    Then & now: schools of hard knocks

    Posted Jul 12th 2014, 11:21pm by Jason Wordie

    ... that ensured their competence in either standard written Chinese or English was insufficient to fully benefit from either language as an effective intellectual tool. How did this wasteful state ... the Chinese down”) overstate the issue, it’s clear how these feelings arose. The 90s witnessed a huge flight of Hong Kong’s middle class to local international schools, where critical thinking ...

    http://www.scmp.com/magazines/post-magazine/article/1550965/then-now-schools-hard-knocks
  5. Magazines - Post Magazine - FOOD

    Q&A: Eric Chong

    Posted Jul 12th 2014, 11:21pm by Bernice Chan

    ... that chef, because he did a better job. Eventually he opened his own shop, called Hong Kong Bakery, serving Chinese dishes on the side, fried noodles and dim sum. People started to come purely for the dim sum so he started doing only Chinese dishes but didn't bother to change the name. Later he sold his place and then worked as head chef at another restaurant. He retired when ...

    http://www.scmp.com/magazines/post-magazine/article/1548842/qa-eric-chong
  6. Magazines - Post Magazine - SUNDAY MORNING

    So near yet so feared: the last word

    Posted Jul 12th 2014, 11:21pm by cecilie gamst berg

    ... old-fashioned Chinese train any time. The only mitigating factor of that journey was reaching Changsha South and seeing the man in the photo: too much information. Talking about information, how do ...

    http://www.scmp.com/magazines/post-magazine/article/1550982/so-near-yet-so-feared-last-word
  7. Magazines - 48hrs

    Best Kept Secret: Guia Fortress, Macau

    Posted Jul 09th 2014, 10:31pm by YVONNE TEH

    ... uncovered during conservation work in 1996. Incorporating both Chinese and Western religious and mythological motifs, they are testimony to Macau having been a place where East and West mingled ...

    http://www.scmp.com/magazines/48hrs/article/1549617/best-kept-secret-guia-fortress-macau
  8. Magazines - Post Magazine - TRAVEL

    School of cool: study Italy's most famous dessert at Carpigiani Gelato University

    Posted Jul 12th 2014, 11:21pm by Gary Jones

    ... in Italian, French, Spanish, German and other languages. In January, classes were taught in Bologna for the first time in Putonghua, with 29 Chinese students attending. Most came from Taipei, Shanghai ...

    http://www.scmp.com/magazines/post-magazine/article/1550933/school-cool-study-italys-most-famous-dessert-carpigiani
  9. Magazines - 48hrs - FASHION & LIFESTYLE

    Grooming Fix: Deep-tissue massage at MGM Macau's Six Senses spa is a 'manly' experience

    Posted Jul 09th 2014, 10:31pm by Rob McGovern

    ... which is exactly what it sounds like. And there is a range of treatments available, including Chinese cupping, Chinese foot massage, ayurveda aromatherapy, as well as four different massages ...

    http://www.scmp.com/magazines/48hrs/article/1548825/grooming-fix-deep-tissue-massage-mgm-macaus-six-senses-spa-manly
  10. Magazines - 48hrs - FOOD & WINE

    Table Talk

    Posted Jul 09th 2014, 10:31pm by Susan Jung

    ... Susan Jung Pearl Kong Chen, Cantonese food authority and author of several Chinese cookbooks, has two set menus that will be served at One Harbour Road at the Grand Hyatt in Wan Chai until ... partridge broth with chrysanthemum, bamboo shoots and fungi; and sweet almond broth with egg whites. Bookings: 2584 7722 The Regal Hotel group has tiger grouper at their Chinese restaurants until ...

    http://www.scmp.com/magazines/48hrs/article/1546610/table-talk

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