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  • August 30, 2014
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  1. News - Hong Kong - SOCIETY

    Women's Commission has become about 'cocktails and receptions', blasts Anson Chan

    Posted Aug 10th 2014, 05:44am by Christy Choi

    ... its setting up. The former chief secretary said the commission had become more about "cocktails and receptions" than real initiatives. "The most important thing is to identify areas in need of work, do basic research, collaborate. Real effort. Not just turn up for cocktails and receptions, and International Women's Day," she said. "This isn't what ...

    http://www.scmp.com/news/hong-kong/article/1570256/anson-chan-says-womens-commission-isnt-advancing-lot-hong-kong-women
  2. Magazines - 48hrs - FOOD & WINE

    Bar review: The Diner is good for food and atmosphere, but get cocktails elsewhere

    Posted Aug 07th 2014, 12:04am by Charley Lanyon

    ... liked the food, and the service and vibe were spot on. Unfortunately, the cocktails, which sound good on paper, need work. No doubt they will improve as management irons out the creases. ... and strong. The verdict: go for the food and good times, but for now perhaps do your cocktail drinking elsewhere, or stick to bourbon shots. Better yet, spring for a milkshake.     ...

    http://www.scmp.com/magazines/48hrs/article/1567477/bar-review-diner-good-food-and-atmosphere-get-cocktails-elsewhere
  3. Lifestyle - Food & Wine - COCKTAIL EARL GREY SOUR

    Cocktail: Earl Grey Sour

    Posted Dec 06th 2012, 12:00am by Robin Lynam

    ... cocktails. The management calls it a "chill-out lounge bar", and it has an agreeable terrace to accommodate smokers. On a sunny day, it's a good place for anybody to sit outside with a classic cocktail with an Italian twist. Signature drinks include the Green Dragon, made with lemon grass-infused gin, and the Italia Bloody Mary, made with Italian cherry tomatoes and fresh basil ...

    http://www.scmp.com/lifestyle/food-wine/article/1098155/cocktail-earl-grey-sour
  4. Lifestyle - Food & Wine - COCKTAILS

    Cocktails: Cigar Old Fashioned

    Posted Dec 13th 2012, 12:00am by Robin Lynam

    ... Robin Lynam foodandwine@scmp.com Fashion in cocktails has been around longer than you might think. In the early 19th century, the term "cocktail" referred to a drink containing ... was disparagingly referred to as "old fashioned". When the original cocktail formula came back in style- usually using American whiskey- it became known as an "Old Fashioned". ...

    http://www.scmp.com/lifestyle/food-wine/article/1103738/cocktails-cigar-old-fashioned
  5. A bar crawl sampling French-vodka cocktails- then try pronouncing their exotic names

    Posted Sep 16th 2010, 12:00am by Yvonne Lai

    ... Yvonne Lai To celebrate the changing of seasons, Grey Goose vodka is introducing six summer/autumn cocktails that will be available at certain hotel bars. The new drinks were unveiled at a cocktail event by the French company at the Conrad hotel last week. Mixologist Danny Lau Wing-ho, brand ambassador, demonstrated his magic for guests, who sampled his creations while enjoying ...

    http://www.scmp.com/article/724930/bar-crawl-sampling-french-vodka-cocktails-then-try-pronouncing-their-exotic-names
  6. Lifestyle - Food & Wine - OPINION

    Opinion: how chef Ryan Clift matches cuisine with cocktails

    Posted Jun 27th 2014, 12:03am by Mischa Moselle

    ... Mischa Moselle mischa.moselle@scmp.com Kitchen-sync approach to concocting cocktails Many a modern bartender will tell you that he is bringing the kitchen into the bar, despite having ... and the cocktails with which he matches them at his Singapore restaurant, famous for such pairing. On a piece of paper that can eventually stretch to three metres long, he will write the name of a single ...

    http://www.scmp.com/lifestyle/food-wine/article/1541065/opinion-how-chef-ryan-clift-matches-cuisine-cocktails
  7. the mixer

    Posted Feb 26th 2006, 12:00am by Alan Warboys

    ... on thinner liqueurs, making it perfect for creating layered mini cocktails such as the B-52, Slippery Nipple or Brain Haemorrhage. Juri Kuzma, manager of Mes Amis in Wan Chai, says shooters are a fun ... making shooters at home, experiment with almost anything from your bar; Sambuca, Tia Maria, Grand Marnier, Kahlua and whisky are all popular ingredients. To create layered cocktails ...

    http://www.scmp.com/article/537952/mixer
  8. the mixer

    Posted Jul 10th 2005, 12:00am by Alan Warboys

    ... with Alan Warboys Sangria is the perfect summer party drink. It's easy to make litres of it and, with its relatively low alcohol content, guests can down glass after glass without fear of redecorating your patio. Sangria is the Spanish version of tra ...

    http://www.scmp.com/article/507668/mixer
  9. Magazines - 48hrs - FOOD & WINE

    Freeze a crowd: a selection of the best cocktails in Hong Kong for summer

    Posted Jun 18th 2014, 10:56pm by CHARLEY LANYON AND MISCHA MOSELLE

    ... Charley Lanyon and Mischa Moselle We've rounded up some of the coolest cocktails in the city to help ward off the heat Freeze a crowd Summer is the best season to be a drinker. Winter ... boozesicles- icy cocktails served with the popsicles as a garnish. Try the Drunken Bramble, a berry-based boozesicle dipped into the Common Room's gin and crème de mure bramble cocktail ...

    http://www.scmp.com/magazines/48hrs/article/1535395/freeze-crowd-selection-best-cocktails-hong-kong-summer
  10. Lifestyle - Food & Wine

    The cocktails at Check-in Taipei are full of surprises

    Posted May 16th 2014, 11:03am by Catharine Nicol

    ... Catharine Nicol life@scmp.com Dazed and infused- tea-based cocktails shake up the establishment No sooner have I walked into Check-in Taipei, heralded by a few dry coughs courtesy of one ... with the cocktails. Chiu's creations are full of surprises, whether or not you are familiar with Taiwanese ingredients. The Check-in Taipei team have nicknamed the bar owner (who owns Lomi Lomi ...

    http://www.scmp.com/lifestyle/food-wine/article/1512796/cocktails-check-taipei-are-full-surprises

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