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  • October 20, 2014
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  1. News - Hong Kong - LAMMA FERRY TRAGEDY

    Boat had too few crew, Lamma ferry court hears

    Posted Aug 06th 2013, 12:00am by JULIE CHU

    ... Julie Chu Julie.chu@scmp.com Marine Department alleges Hongkong Electric operated Lamma IV with only three sailors Boat had too few crew, court hears One of the vessels involved in last ... journey. The company did not call any witness. Magistrate David Chum Yau-fong adjourned the case to August 19 when he would deliver the verdict. Many survivors, crew members and experts testified ...

  2. Where to ... go when you don't want to dine at your own restaurant

    Posted Aug 31st 2003, 12:00am by Monique Chu

    ... David Tang Wing-cheung is not only the man who brought us upmarket Chinese clothing store Shanghai Tang, he is also behind some of Hong Kong's most elegant restaurants, including Cipriani in Central. Below are five other restaurants Tang often visits. Victoria City Seafood Restaurant, 1 Tim Mei Avenue, 5/F, Citic Tower, Admiralty, tel: 2877 2211. 'It is one of the best ...

  3. TRICKS of the TRADE

    Posted Aug 15th 2003, 12:00am by Monique Chu, Winnie Yeung

    ... A PASSING GLANCE might leave one thinking David Kaye is just your average New Yorker as he walks along in T-shirt and jeans. But what's with the shoes? Even in New York, they are hardly de rigueur - one red, with a multi-coloured, curly rubber shoe lace, the other blue, with a plain lace. They are, apparently, what all the best-dressed magicians are wearing. Some of them, ...

  4. Full steam ahead for stronger trade ties

    Posted Oct 10th 2003, 12:00am by David Evans

    ... office, Roger Chu, said Cepa would offer Hong Kong investors even more of a head start in market access than WTO commitments to liberalise would grant foreign investors. 'Cepa is not just ...

  5. Cub opens window on world of cross-species breeding

    Posted Aug 26th 2003, 12:00am by David Wilson

    ... and concerned. Only time will tell whether his was a conception made in heaven or hell. Additional reporting by Monique Chu ...

  6. Yuan under scrutiny as benefits of float mount

    Posted Jul 22nd 2003, 12:00am by David Robinson

    ... and CNOOC's $260 million. BNP Paribas analyst Eva Chu Wen-yee said appreciation would affect all listed companies that reported their earnings in yuan, as the translation into US dollars would lead ...

  7. THE longest DAY

    Posted Aug 22nd 2003, 12:00am by David Watkins

    ... are indeed issues that we need to deal with positively - just don't forget to look after yourself first. No one else is going to.' Additional reporting by Sophie Taylor and Monique Chu ...

  8. News - Hong Kong - COURTS

    Money launderer gets three years

    Posted Aug 02nd 2013, 12:00am by JULIE CHU

    ... Julie Chu julie.chu@scmp.com Judge says illegal immigrant must have known cash was not legitimate and used false ID card Money launderer gets three years A mainland man living illegally in Hong Kong has been jailed for three years and nine months for laundering HK$6 million for a firm that hired him purportedly to buy groceries and play computer games. Su Ying, 38, earlier ...

  9. Designer David Chu's business is in the bag

    Posted Feb 25th 2008, 12:00am by Andrew Sun

    ... bother designer David Chu. The Taiwanese-American- who founded and in 2003 sold sportswear brand Nautica for US$1 billion- was all smiles as he showed the new products of his new job as Tumi's creative director. But the super busy Chu has little time to use his own accessories on exotic treks. Lately, his travels are mostly back and forth between here and New York. 'I come ...

  10. Juicy sushi

    Posted Jan 06th 2008, 12:00am by Monique Chu

    ... Monique Chu While Japanese cuisine is popular in Hong Kong, many of the restaurants serving it can be formulaic. Jun Sushi, a new eatery in Causeway Bay, stands out because it serves seafood and unusual ingredients sourced from Hokkaido and Okinawa. 'Seawater from these two areas is the purest, with zero pollution, so it gives the cleanest and freshest seafood,' says ...




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