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  • April 18, 2014
  • Last updated: 1:38am
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  1. Magazines - Post Magazine - Food & drink

    Book: Latin American Street Food, by Sandra A. Gutierrez

    Posted Apr 05th 2014, 10:43pm by Susan Jung

    ... in Hanoi, shaved ice in Taipei or a "dirty dog" hotdog in New York. It also gives you the opportunity to meet the kind of people who are keen to help out a foreigner who's curious ... foods she's tasted in Latin America: churros, hot dog with sauerkraut and avocado wrapped in a flour tortilla, corn on the cob topped with cheese and chillies. Some of the recipes ...

  2. Magazines - Post Magazine - FOR MEN

    The goods

    Posted Apr 12th 2014, 11:17pm

    ... the offerings at Thomas Pink, which come in quirky patterns such as bumble bees (left; HK$700) and dogs (right; also HK$700). Thomas Pink is in The Landmark, Central, tel: 2155 9671. 2.  Metro sapiens ...

  3. Magazines - Post Magazine

    Hoard mentality: what possesses us to possess?

    Posted Apr 12th 2014, 11:18pm by NEW SCIENTIST

    ... cuddly toys. I think of them as hers- but does she? In 1776, philosopher Adam Smith noted a curious fact about animals: they don't appear to own things. "Nobody ever saw a dog make a fair and deliberate exchange of one bone for another with another dog," he wrote in The Wealth of Nations. In many respects Smith was right. Only humans have a complex system of property ...

  4. Magazines - 48hrs - EAT/DRINK

    $100 and under: Yonge Piggies in Sheung Wan

    Posted Apr 02nd 2014, 10:44pm by Vanessa Yung

    ... Vanessa Yung Vanessa Yung Bowled over by burritos as wraps come off Mexican fare The mural of cute flying pigs with text that reads "street-style burritos" on the wall of Yonge Piggies in Sheung Wan informs us that the Canadian hot dog shop has added Mexican wraps to its menu. There are four burritos (HK$70 each) to choose from: barbecued pulled pork, citrus chicken, ...

  5. Magazines - Post Magazine - SUNDAY MORNING

    Rant: It's 'Planet of the Apes', only the apes are dogs

    Posted Nov 09th 2013, 10:28pm by Robby Nimmo

    ... Robby Nimmo Robby Nimmo Really taking the cake I grew up with several dogs, in an era when dogs were bottom of the pack and people came first. The dogs knew their place, which was generally outside in the backyard or paddock doing dog things- running about, digging holes, sniffing other dogs' butts and lying in the shade farting, snoring and dreaming about running about ...

  6. Magazines - Post Magazine - FASHION & BEAUTY

    The Dictator: on style, she rules

    Posted Apr 05th 2014, 10:43pm by Sofia Suarez

    ... like a playground bully. Or maybe it's a flashback to when my own, much more dog-like nickname was discovered. ("Princess". Say no more.) Wait. Are you embarrassed by your ...

  7. Magazines - 48hrs - SEE/HEAR

    Book now

    Posted Mar 12th 2014, 10:42pm by Kylie Knott

    ... one-off gig. April 4, 8pm, Musician Area, 8/F Morlite Building, 40 Hung To Road, Kwun Tong, HK$200, ticketflap.com   CESAR MILLAN (right) Hollywood's self-styled dog whisperer is here to help ...

  8. Magazines - Post Magazine - DESIGN

    Colour blind

    Posted Apr 05th 2014, 10:45pm by Jane Steer

    ... and 70s, with dogs, cats, horses and even a calf. The overall effect is engaging, charming and far more interesting than, say, another grinning cadre in a piece of contemporary Chinese art. ... On the wall hang Max Dupain prints bought years ago. Master suite Jane Goldsmith and Elle the dog hang out in the master suite. The armchair and ottoman (HK$18,000 in total) were custom made by Casa ...

  9. Magazines - Money - INVESTING

    A kingdom for a horse

    Posted Apr 06th 2014, 10:28pm by Benjamin Robertson

    ... and a director for real estate advisory firm Savills, Chau can relate to the concept, as he previously made money breeding dogs. There is serious money at play from horse breeding. At Tattersalls, ...

  10. Magazines - Post Magazine - FOOD

    Spice market: sour face

    Posted Mar 22nd 2014, 11:20pm by Susan Jung

    ... Susan Jung Susan Jung Tamarind is a rather ugly fruit; in its natural state, the thin-shelled pod resembles old, dust-covered dog droppings. The taste, though, is anything but dry and dusty- it's sour and sweet. It's used as a seasoning in Africa, Southeast Asia and India, where it's usually available fresh, as a paste and as a thick, dark syrup. When buying ...




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