• Friday
  • October 24, 2014
  • Last updated: 11:43pm
Hong Kong

Humidity 

UV 

Pollution 

Refine Your Search

Sort by

Related Keywords

Search Results

Results 1 - 10 of 114 for food

Search results

  1. Magazines - Post Magazine - SUNDAY MORNING

    City scope: all change in Chinatown

    Posted Oct 11th 2014, 10:09pm by Petti Fong

    ... as in other cities, Chinatown satellites have popped up: in Richmond, for example, 40 per cent of residents are Chinese. "Now when we say, 'Let's go for Chinese food', we never go ...

    http://www.scmp.com/magazines/post-magazine/article/1612698/city-scope-all-change-chinatown
  2. Magazines - Post Magazine - SUNDAY MORNING

    Rant: food additives

    Posted May 24th 2014, 11:03pm by Stuart Heaver

    ... Stuart Heaver Stuart Heaver Food additives Restaurant menus have their own language. Overcooked superlatives and strangled sentences are apparently meant to entice us to order the stuff formerly known as food. Avid students of menu-speak have noted that the new emphasis on locally sourced and organic food has produced some stomach-turning linguistic results. In this brave new ...

    http://www.scmp.com/magazines/post-magazine/article/1517804/rant-food-additives
  3. Magazines - Post Magazine - SUNDAY MORNING

    Something new: The sweet smell of excess

    Posted Sep 14th 2014, 10:36am by Kylie Knott

    ... Kylie Knott Kylie Knott The sweet smell of excess Hong Kong is guilty of many love affairs: it is easily seduced by food, is obsessed with luxury labels, falls heavily for the latest tech trends and can't resist a flirt with a gimmick. A round of applause then for the W hotel in Kowloon which has managed to combine all these elements in its latest promotion: Fragrance ...

    http://www.scmp.com/magazines/post-magazine/article/1590096/sweet-smell-excess
  4. Magazines - Post Magazine - SUNDAY MORNING

    So near yet so feared: plate expectations

    Posted Aug 09th 2014, 11:12pm by cecilie gamst berg

    ... HK$300 to be fobbed off with a second-rate picnic? It made me think about how few, if any, disappointments can be as devastating as those related to food. To anticipate a delicious meal for hours ... working as a volunteer teacher in a small village in Sichuan. I had chosen this province especially for the food, and I wasn't disappointed. I can still remember having lunch with my local ...

    http://www.scmp.com/magazines/post-magazine/article/1568217/so-near-yet-so-feared-plate-expectations
  5. Magazines - Post Magazine - SUNDAY MORNING

    My life: Ester van Steekelenburg

    Posted Aug 30th 2014, 11:32pm by SARAH LAZARUS

    ... As an outsider, I always felt too intimidated to eat in the local cafes and dai pai dongs. You have no idea what they're serving or what to order. With the app, you learn a bit about how the food ...

    http://www.scmp.com/magazines/post-magazine/article/1581412/my-life-ester-van-steekelenburg
  6. Magazines - Post Magazine - SUNDAY MORNING

    Something new: Theatre of Tapas

    Posted Aug 09th 2014, 11:12pm by Olivia Rosenman

    ... sausage should not be missed. Hailing from San Sebastian, a city with one of the world's highest concentrations of Michelin-star restaurants, Samper knows the city's famed Basque food ...

    http://www.scmp.com/magazines/post-magazine/article/1568219/something-new-theatre-tapas
  7. Magazines - Post Magazine - SUNDAY MORNING

    My life: Ufrieda Ho

    Posted Aug 16th 2014, 11:32pm by JENNI MARSH

    ... at a community newspaper. People were hosting prayer days, holding hands in the street. There was hope but, at the same time, bombs were going off. People were stockpiling food. Everyone was anxious. ... I was on the wrong side of white. We never got married, but if he was Chinese we might have done all that. Now we live together and he eats all the weird Chinese food my mother cooks. It's been a lesson ...

    http://www.scmp.com/magazines/post-magazine/article/1572896/my-life-ufrieda-ho
  8. Magazines - Post Magazine - SUNDAY MORNING

    My life: Alex Tizon

    Posted Jul 19th 2014, 10:53pm by Ajay Singh

    ... nation. But it never has been one nation. And so in the US there's no singular Filipino culture that has crossed the ocean. You have Italian food, Mexican food, Indian food, but there's no such thing as Filipino food. I don't know why. The Philippines doesn't have the strong, centuries-long tradition of entrepreneurship, like India, China, Korea and Japan. THE INVISIBLE MEN ...

    http://www.scmp.com/magazines/post-magazine/article/1555578/my-life-alex-tizon
  9. Magazines - Post Magazine - SUNDAY MORNING

    Horoscopes

    Posted Aug 02nd 2014, 11:30pm by ATLANTIC

    ... a major impact on your life this week. You won’t agree with everything they say but they will certainly provide food for thought. Gemini (May 22- Jun 21) Even if you don’t understand what’s going ...

    http://www.scmp.com/magazines/post-magazine/article/1562548/horoscopes
  10. Magazines - Post Magazine - SUNDAY MORNING

    So near, yet so feared: a friend in need

    Posted Jun 29th 2014, 12:47am by cecilie gamst berg

    ... travel companion. People are surprised when they hear I'm unadventurous when it comes to food, but I am. As mentioned before, I hate hotpot and everything submerged in goo or dishwater-like ... perfectly well was pigs' anuses. Anything to do with stomach is no match for E, although she does find it a bit chewy. Normally extremely even-tempered, she talks harshly only at food; barking ...

    http://www.scmp.com/magazines/post-magazine/article/1540854/so-near-yet-so-feared-friend-need

Pages

Login

SCMP.com Account

or