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  1. Diverse treats on way at wine and food festival

    Posted Aug 19th 2009, 12:00am by Paggie Leung

    ... Paggie Leung For as little as HK$10 a glass, visitors to a food and wine festival in November will be able to sample products from regions as diverse as Bordeaux and California. It will be among attractions at the Hong Kong Food and Wine Year Spotlight Events to be held from October 30 to November 8. The 10-day series of events, organised by the Tourism Board, will start ...

    http://www.scmp.com/article/690087/diverse-treats-way-wine-and-food-festival
  2. Food vendors may stay open during market's revamp

    Posted Dec 03rd 2007, 12:00am by Staff Reporter

    ... Helen Wu About 15 shops selling fresh and frozen food in Graham Street market should be allowed to stay open while the area is redeveloped, a conservation advisory panel says. One ... will not be totally dead if about 15 shops that sell seafood, frozen food, poultry and groceries continue operating,' he said. The proposal needs the support of the Urban Renewal Authority, which has ...

    http://www.scmp.com/article/618031/food-vendors-may-stay-open-during-markets-revamp
  3. Food

    Posted Sep 20th 2007, 12:00am by Susan Jung

    ... Edited by Susan Jung Chiu Chow Chao Inn 10/F One Peking Road, Tsim Sha Tsui Tel: 2369 8819 Open: 9am-midnight Signature dishes: Chilled red crab, cold soy meats, baby oysters with scrambled eggs, scallop dumplings with broccoli, sliced taro in golden syrup. $$ Shung Hing Chiu Chow Sea Food Restaurant 39 Queen's Road West, Sheung Wan Tel: 2543 7794 Open: noon-2.30pm, ...

    http://www.scmp.com/article/608469/food
  4. Listings- Central / Lan Kwai Fong / Western

    Posted Jun 22nd 2011, 12:00am

    ... pigeon, sea urchin, souffle Wine International Best for Romantic meal Average food cost HK$800 Hours 7am-10.30am, noon-2.30pm, 6.30pm-10.30pm; Sun closed Features cutting-edge interior design ... pizzas, pasta Wine International wines, liqueurs and grappa Best for Casual bite Average food cost Lunch HK$100, dinner HK$150 Hours Mon-Sat noon-2.30pm; Mon-Thur 6.30pm-11pm; Fri-Sat ...

    http://www.scmp.com/article/971265/listings-central-lan-kwai-fong-western
  5. Pulp

    Posted Jun 28th 2012, 12:00am

    ... Charley Lanyon G/F & 1/F, 55 Wyndham Street, Central Tel: 2868 6026 The vibe: the newest edition to Wyndham Street at first glance seems indistinguishable from its cookie-cutter neighbours, but with a thoughtful interior, great sound system and the up ...

    http://www.scmp.com/article/1005193/pulp
  6. The Event

    Posted Jul 30th 2006, 12:00am by Staff Reporter

    ... JulyFest 2006 Lan Kwai Fong's beer and food festival featuring eating and drinking competitions, international food and ales, games, live performances and music. Last year the event featured clowns (left). Today, 1pm-late, streets of LKF, free. Inquiries: www.lankwaifong.com ...

    http://www.scmp.com/article/558459/event
  7. The British are coming

    Posted Dec 09th 2007, 12:00am by Staff Reporter

    ... Lovers of Indian food are lamenting the closure of Veda, the upmarket restaurant on Arbuthnot Road that opened about five years ago and impressed food critics with its delicious, refined ... a production facility on Bonham Road. She also wants to focus on organic food and the expansion of Cafe O, of which there are three branches. Jhunjhnuwala hopes to reopen Veda in about a year. Taking ...

    http://www.scmp.com/article/618835/british-are-coming
  8. Street smorgasbord of gastronomical delights

    Posted Nov 01st 2009, 12:00am by Staff Reporter

    ... Food and wine will be a major theme of this year's carnival, with 25 food booths and 25 bars set up on the streets of the Lan Kwai Fong area. The carnival this year ties in with the Tourism Board's Hong Kong Food and Wine Year Spotlight Events. Also next weekend, the board has organised the SoHo Wine & Dine Carnival, the first to be held in the district. It will have ...

    http://www.scmp.com/article/697047/street-smorgasbord-gastronomical-delights
  9. Signature dish

    Posted Jun 14th 2012, 12:00am

    ... and eat there twice a year. Meei and her husband, Francois, have at least one meal there every time they visit Hong Kong from France. The food, as expected, was very good. The virgin goose ... was topped with so much rich roe we couldn't finish the dish. Francois praised the food, and asked why some people dislike Yung Kee. I told him that if he ate there on his own, without Meei ...

    http://www.scmp.com/article/1003876/signature-dish
  10. Reinventing the potter's wheels

    Posted Aug 08th 2012, 12:00am

    ... Guests from the worlds of fine food and art included Tasha Lalvani, Nick Pauli, Sally Lee and Vincent Wong. The Hong Kong gallery is the third art space for Roger Nilsson and Alain Chiglien, who ...

    http://www.scmp.com/article/1014320/reinventing-potters-wheels

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