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  • September 17, 2014
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Results 1 - 7 of 7 for lou jiwei

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  1. The Tea Enthusiast's Handbook

    Posted Feb 28th 2010, 12:00am by Charmaine Chan

    ... Charmaine Chan The Tea Enthusiast's Handbook by Mary Lou Heiss and Robert Heiss Ten Speed Press, HK$136 The authors of The Tea Enthusiast's Handbook will intensify the thirst of most readers with this compact guide, a companion to their The Story of Tea. Mary Lou and Robert Heiss, purveyors of tea in the US, address new topics such as the storage, aging and steeping ...

    http://www.scmp.com/article/707201/tea-enthusiasts-handbook
  2. Excitotoxins: The Taste That Kills

    Posted Aug 21st 2011, 12:00am

    ... claims, can also lead to neurodegenerative diseases such as Alzheimer's and Lou Gehrig's disease. Although there are probably as many disbelievers as supporters, Blaylock's ...

    http://www.scmp.com/article/976735/excitotoxins-taste-kills
  3. Signature dish

    Posted Dec 29th 2011, 12:00am

    ... I was with a group of friends, sitting at a fold-out table that had been set up on the road outside the Restoran Tauge Ayam Lou Wong, in Ipoh. While the poached chicken and silky-smooth ho fun (rice noodles) ...

    http://www.scmp.com/article/988708/signature-dish
  4. Hom's culinary tour of Beijing

    Posted Apr 08th 2010, 12:00am by Staff Reporter

    ... that evening. Fu Jia Lou, 23 Dongsishitiao Xi, Dongcheng district Tel: +86-10-8403 7831 Nostalgia seems to be part of the scene these days as restaurateurs try to sell comfort dishes in settings that recall old Beijing. Fu Jia Lou's menu has xiangsu heye ya (a crispy lotus duck stuffed with meats) and douzhi (sour bean curd milk) which you can drink with your meal. Don't miss ...

    http://www.scmp.com/article/710844/homs-culinary-tour-beijing
  5. Restaurants

    Posted Mar 01st 2012, 12:00am

    ... smoked with camphor wood. $$ San Xi Lou 7/F Coda Plaza, 51 Garden Road, Central. Tel: 2838 8811. Signature dishes: Sichuan hotpot, marinated cold chicken with peanuts and spicy sauce, cold fatty ...

    http://www.scmp.com/article/994047/restaurants
  6. Food

    Posted Dec 31st 2009, 12:00am by Susan Jung

    ... prawns with chilli sauce on hot iron plate, fried whole garoupa with sweet and sour sauce. $$ San Xi Lou 7/F Coda Plaza, 51 Garden Road, Central Tel: 2838 8811 Open: 11am-11pm Signature dishes: ...

    http://www.scmp.com/article/702456/food
  7. Food

    Posted Jul 01st 2010, 12:00am by Staff Reporter

    ... Bay. Tel: 2577 3811. Signature dishes: sizzling prawns with chilli sauce on hot iron plate, fried whole garoupa with sweet and sour sauce, smoked duck with camphor wood. $$ San Xi Lou 7/F Coda ...

    http://www.scmp.com/article/718581/food

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