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  • August 20, 2014
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Results 1 - 10 of 11 for malaysia

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  1. Magazines - Post Magazine - FOOD

    Book: My Favourite Recipes by Ellice Handy

    Posted Apr 20th 2014, 12:37am by Susan Jung

    ... Susan Jung Susan Jung My Favourite Recipes By Ellice Handy   I was at the Kinokuniya bookshop in Singapore when this book's retro cover caught my eye. I'd never heard of Ellice Handy, but in Malaysia and Singapore she's a big name. Her book, which was published in 1952, has taught many a housewife how to cook. It's gone through a number of editions, but only ...

    http://www.scmp.com/magazines/post-magazine/article/1483760/book-my-favourite-recipes-ellice-handy
  2. Magazines - Post Magazine - FOOD

    Spice market: sour face

    Posted Mar 22nd 2014, 11:20pm by Susan Jung

    ... seasoning). In Malaysia, any dish with the word "assam" in it is sure to include tamarind. One of my favourite Malaysian dishes is assam laksa, which isn't easy to make. It requires ...

    http://www.scmp.com/magazines/post-magazine/article/1451707/spice-market-sour-face
  3. Magazines - Post Magazine - FOOD

    Snack attack: curry puff

    Posted Mar 01st 2014, 11:13pm by Susan Jung

    ... flaky pastry, a curry puff can be delicious. It's an Indian-influenced treat that's a speciality of Malaysia and Singapore, where it's sold at fast-food kiosks (I haven't ...

    http://www.scmp.com/magazines/post-magazine/article/1435540/snack-attack-curry-puff
  4. Magazines - Post Magazine - FOOD

    Golden moments: Shanghai spring rolls

    Posted Jan 25th 2014, 11:11pm by Susan Jung

    ... Yu sheng This fish "salad" is popular in Malaysia and Singapore. Lay the ingredients in separate piles on a large plate and let everyone mix the salad with their chopsticks while ...

    http://www.scmp.com/magazines/post-magazine/article/1410303/golden-moments-shanghai-spring-rolls
  5. Business - Companies - FOOD

    Sweet maker acquires a taste for savouries

    Posted Oct 30th 2013, 03:31am by BLOOM

    ... its own networks in Vietnam for distribution, some production might be outsourced to countries such as Malaysia or Indonesia, he said. ...

    http://www.scmp.com/business/companies/article/1342970/sweet-maker-acquires-taste-savouries
  6. Magazines - Post Magazine - FOOD

    Q&A: Philippe Labbe

    Posted Oct 13th 2013, 12:00am by AMANDA CHOONG

    ... Indonesia and Malaysia. We do authentic street food, so we pay attention and use the same ingredients; we don't change it at all. I know about dim sum- in [restaur-ant] Shang Palace, we adapted ...

    http://www.scmp.com/magazines/post-magazine/article/1327523/qa-philippe-labbe
  7. News - Hong Kong - FOOD

    McDonald's, KFC and Pizza Hut say no to request to offer halal meat

    Posted Sep 22nd 2013, 12:00am by John Carney

    ... There are about 250,000 Muslims in Hong Kong, more than half of whom are Chinese. The rest are either locally born non-Chinese or are from Pakistan, India, Malaysia, Indonesia and Middle Eastern ...

    http://www.scmp.com/news/hong-kong/article/1314887/mcdonalds-kfc-and-pizza-hut-say-no-request-offer-halal-meat
  8. Magazines - Post Magazine - FOOD

    Spice market: pepper trail

    Posted May 26th 2013, 12:00am by Susan Jung

    ... Malaysia and other Southeast Asian countries, as well as parts of China. Peppercorns- whether green, black or white- start to lose pungency once ground. For the best, truest flavour, grind ...

    http://www.scmp.com/magazines/post-magazine/article/1241986/spice-market-pepper-trail
  9. News - China - FOOD

    Hong Kong garment firm diversifies into indoor fish farms

    Posted May 06th 2013, 12:00am by Charlotte So

    ... emerged in the United States and Australia and caught on in Malaysia and other parts of Asia in the 1990s. There are also indoor grouper fisheries in industrial buildings in Aberdeen, on the south ...

    http://www.scmp.com/news/china/article/1230948/hong-kong-garment-firm-diversifies-indoor-fish-farms
  10. Magazines - Post Magazine - FOOD

    On the shelf

    Posted Feb 03rd 2013, 12:00am by Susan Jung

    ...           I've eaten kaya jam- a delicious, rich spread made of coconut and sugar- but I'd never tried durian kaya. The Homei brand, which is made in Malaysia, is just as rich and tasty ...

    http://www.scmp.com/magazines/post-magazine/article/1138681/shelf

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