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  • July 15, 2014
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  1. Hats on to the Grand Hyatt team for making a meal of new menu

    Posted Apr 24th 2009, 12:00am by Annemarie Evans

    ... with Annemarie Evans. Additional reporting by Clara Mak. The Grand Hyatt Hong Kong had promised a surprise. And the surprise was being handed a chef's apron and hat with a bunch of other journalists and being told to cook our own lunch. As the Tatler ...

    http://www.scmp.com/article/677863/hats-grand-hyatt-team-making-meal-new-menu
  2. Signature dish

    Posted Sep 15th 2011, 12:00am

    ... Susan Jung susan.jung@scmp.com Over the years, I've been lucky enough to be invited by people for home-cooked meals. I've always been grateful for this because I know how much ... of a couple- friends of mine and his daughter's. Ray dispensed words of wisdom on the keys to a happy marriage, and made a delicious meal, which included fresh abalone with mirin; his signature ...

    http://www.scmp.com/article/979042/signature-dish
  3. A balanced diet

    Posted Dec 20th 2009, 12:00am by Susan Jung

    ... Susan Jung A friend of mine complained- in a nice way- about a meal her husband cooked for her. It consisted of about half a kilogram of scallops cooked in cream followed by cheesecake. ... of being too ambitious- he made one dish and bought the second- but he forgot the importance of menu composition; serving two heavy dishes was where he went wrong. Formal meals in the West often ...

    http://www.scmp.com/article/701770/balanced-diet
  4. Eat yourself fit

    Posted Oct 04th 2009, 12:00am by Susan Jung

    ... of the Bootcamp workout programmes (which sound as gruelling as the name implies), and nutritionist and Bootcamp trainer Charbel Assaf (below). Fortunately, Bootcamp Chef meals, which can be delivered ... in Central. Each meal starts with soup or salad, followed by a hot beef/lamb, chicken or seafood/vegetarian dish and comes with water and a snack of seasonal fruit. The beef/lamb options include ...

    http://www.scmp.com/article/694439/eat-yourself-fit
  5. No place like home

    Posted Jul 01st 2012, 12:00am

    ... arriving home to a healthy meal prepared by a top chef. It's a nice thought, isn't it? Frozen meals may make you think of economy-class in-flight food, but the dishes provided by Hong ... are very conscious about the food they eat and want good-quality, healthy meals that are no hassle. But kitchens here are generally very compact, putting many people off cooking at home.' ...

    http://www.scmp.com/article/1005492/no-place-home
  6. Dished up

    Posted Dec 27th 2007, 12:00am by Susan Jung

    ... Year's Eve menu for HK$788 plus 10 per cent. The meal starts with a glass of champagne and a choice of black truffle napoleon or lamb tartare. The main course selections are grilled-roasted Wagyu ... and passion fruit sauce. The meal is HK$1,088 plus 10 per cent. Bookings: 2382 2323 The newly relocated SoHo SoHo on Arbuthnot Road in Central is serving a four-course menu for HK$375. The meal starts ...

    http://www.scmp.com/article/620925/dished
  7. Language point

    Posted Aug 05th 2003, 12:00am by Staff Reporter

    ... vocabulary starter: a small dish at the beginning of the meal. It is also called the appetiser entree: it is the French word for main course, but widely used in English menus dessert: the sweet course served at the end of the meal dressing: A sauce added to salad Useful phrases in ordering food I'm going to start with a cream chowder. As for my main course, I'd like ...

    http://www.scmp.com/article/423927/language-point
  8. Stay the courses

    Posted Apr 03rd 2008, 12:00am by Susan Jung

    ... Degustation menus that put chefs in control of the meal can be a taste revelation, writes Susan Jung The menu, at first glance, would seem daunting: a list of 35 dishes with cryptic ... mushrooms resemble the pasta in a classic Spanish dish). Except that we don't see the menu- which is in Catalan- until the end of the meal, so we don't know how many courses we're ...

    http://www.scmp.com/article/632384/stay-courses
  9. In the mood for love

    Posted Feb 06th 2005, 12:00am by Susan Jung

    ... heart-shaped dishes that will add a touch of romance to any meal. PanHandler (Prince's Building, Central, tel: 2523 1672) sells small heart-shaped tins ($155) that would be great for muffins, ... stew seem special, while the ramekins ($98) are better for desserts such as creme brulee or mousse. Meanwhile, gentlemen, if you want to cook a romantic Valentine's Day meal but are unsure ...

    http://www.scmp.com/article/488398/mood-love
  10. Table set for a feast of famous names

    Posted Aug 02nd 2012, 12:00am

    ... are coming together for 11 days of meals, tastings, workshops and classes. The festival will take place at 12 venues at The Langham hotel in Tsim Sha Tsui and Langham Place in Mong Kok. In total, 16 ... will be joining the chefs. Hansen will be leading a master class in flower arranging. The festival will be split into a variety of events across the two Langham properties, including guest chef meals ...

    http://www.scmp.com/article/1008267/table-set-feast-famous-names

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