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Results 1 - 10 of 134 for mexican cuisine

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  1. Turn up the heat

    Posted Mar 30th 2007, 12:00am by Jade Lee-Duffy, Reggie Ho

    ... self-respecting city in the world does not have its Thai, Indian and Sichuan restaurants? In the following pages you will learn where to go for the hot stuff, from Thai, Indian and Mexican to Sichuanese and Taiwanese. Que Pasa 2/F, 8 Observatory Court, Tsim Sha Tsui, 2316 2525 Fare Mexican and other Latin dishes. Ambience The second-floor restaurant looks out on a surprisingly quiet street in Tsim Sha ...

    http://www.scmp.com/article/587034/turn-heat
  2. Food

    Posted Apr 06th 2006, 12:00am by Staff Reporter

    ... with garlic, fish cakes with sweet chilli, papaya salad. $$-$$$ Mai Nouveau Thai Cuisine Shop 6, 2/F Knutsford Steps, 1 Kimberley Road, Tsim Sha Tsui Tel: 2730 1300 Open: 11am-midnight Signature ... with strawberries and praline sauce. $$$ Mexican Agave G/F, 33 D'Aguilar Street, Central Tel: 2521 2010 Open: Sunday-Thursday 5pm-2am, Friday-Saturday 5pm-4am Signature dishes: Grilled cactus salad, ...

    http://www.scmp.com/article/543600/food
  3. Thai Cuisine

    Posted Apr 08th 2012, 12:00am

    ... David Sutton Thai Cuisine G/F, 939 King's Road,Quarry Bay Hong Kong Tel 2570 289 or 2570 2293 Grub: Thai Vibe: Cheap and cheerful. This is a simple restaurant on the main road opposite, and a little bit west of, the MTR station. The staff are friendly, but not all of them speak English. Who to take: The more the merrier. Thai food is made for sharing, and the bigger your ...

    http://www.scmp.com/article/997720/thai-cuisine
  4. King Prawn Vietnamese Cuisine

    Posted Sep 18th 2011, 12:00am

    ... By David Sutton King Prawn Vietnamese Cuisine Shop 8 Chung Ah Building 366 Des Voeux Road West Hong Kong Tel 2915 5652 Grub: Vietnamese: snacks, noodles and rice dishes, as well as a few main courses. Vibe: This is a regular high street noodle shop. The decor is simple, clean and functional. There is a large TV on one side that was showing cartoons and is probably used ...

    http://www.scmp.com/article/979414/king-prawn-vietnamese-cuisine
  5. Chef returns to his Middle-Eastern roots with Arabesque cuisine

    Posted Oct 09th 2007, 12:00am by Andrew Sun

    ... with Andrew Sun. Additional reporting by Clara Mak and Phoebe Cheng. A week after participating at a big dinner event in Vienna called the Olymp Culinaric with Kee Club's GianLuigi Bonelli, chef Greg Malouf (above) is now here to fine-tune a new venue at the Elements Mall under his own name. Malouf's opened at the weekend offering Arabesque cuisine. 'There are still ...

    http://www.scmp.com/article/610812/chef-returns-his-middle-eastern-roots-arabesque-cuisine
  6. Authentic and versatile cuisine

    Posted Dec 22nd 2006, 12:00am by Staff Reporter

    ... Sweet Basil Thai Thai food is one of the most versatile cuisines- whether you feel like seafood, vegetarian, meat or something sweet; something fried, baked or grilled; spicy or mild- it is usually possible to find a dish to suit most palates. Sweet Basil Thai has opened a new restaurant (6/F, Lee Theatre Plaza, Causeway Bay, 2890 1993), where a large menu offers a wide and varied ...

    http://www.scmp.com/article/576299/authentic-and-versatile-cuisine
  7. Thai cuisine with an Aussie influence

    Posted Jul 28th 2006, 12:00am by Reggie Ho

    ... Reggie Ho Lotus Australia has put itself on the global gastronomic map in recent years- no small achievement for a country that 25 years ago thought stir-fries were exotic. A large part of modern Australian dining is Asian, as illustrated by the country's list of celebrity chefs. Tetsuya Wakuda does Franco-Japanese food, David Thompson has devoted himself to Thai cuisine ...

    http://www.scmp.com/article/558195/thai-cuisine-aussie-influence
  8. Nuoc Mam French Vietnamese Cuisine

    Posted Apr 06th 2006, 12:00am by Paggie Leung

    ... Paggie Leung Shop C, Level 6, One Grand Tower, 639 Nathan Rd, Mongkok Tel: 2628 0331 Open: 11.30am-11pm Cuisine: Vietnamese food with French presentation and garnish. Price: $200 per person, including drinks and 10 per cent service charge. Ambience: Most of the decor is beige wood, and the tables are quite small. Like the other restaurants on the same floor of the building, ...

    http://www.scmp.com/article/543598/nuoc-mam-french-vietnamese-cuisine
  9. Signature Cuisine

    Posted Oct 22nd 2004, 12:00am by Caryn Yap

    ... Caryn Yap Signature Cuisine Shop G104-5, G/F Gateway Arcade, Harbour City, TST Tel: 3101 8928 What's the food like at this Shanghainese/Cantonese restaurant? In a word: ... pumpkin puree. We all have a spoonful and immediately have to sip our tea (which, incidentally, costs $6 each). After that, we gave up. The only redeeming features of Signature Cuisine ...

    http://www.scmp.com/article/475078/signature-cuisine
  10. Restaurants

    Posted May 24th 2012, 12:00am

    ... plancha, crispy pork belly, ham croquetas, crispy chilli shrimps. $$$ Straits cuisine 1968 Restoran Indonesia 5/F The L Place, 139 Queen's Road Central, Central. Tel: 2577 9981. Signature ... Tel: 2398 9959. Signature dishes: chilli crab (above). $$$$ Sabah Malaysian Cuisine 98-102 Jaffe Road, Wan Chai. Tel: 2143 6626. Signature dishes: chicken rendang, char kway teow, roti canai, ...

    http://www.scmp.com/article/1001785/restaurants

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