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Results 1 - 10 of 139 for mexican cuisine

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  1. FOOD

    Posted Mar 24th 2005, 12:00am by Staff Reporter

    ... chicken with yoghurt, cloves and black cardamom. $$ Mexican Agave G/F, 33 D'Aguilar Street, Central Tel: 2521 2010 Open: Sunday-Thursday 5pm-2am, Friday-Saturday 5pm-4am Signature dishes: ...

    http://www.scmp.com/article/494040/food
  2. Moi Vietnam Cuisine

    Posted Jan 05th 2012, 12:00am

    ... Susan Jung 16 Wing Wah Lane, Lan Kwai Fong, Central Tel: 2523 0886 Open: 11am-12.30am Cuisine: Vietnamese Price: about HK$160 without drinks and the service charge. Ambience: sitting outside in 'Rat Alley' is better for people-watching, but it's noisy and, of course, it can be too hot or too cold, depending on the weather. The indoor seating has a comfortable ...

    http://www.scmp.com/article/989228/moi-vietnam-cuisine
  3. The Cuisine of Cambodia

    Posted Dec 04th 2011, 12:00am

    ... Susan Jung The Cuisine of Cambodia By Nusara Thaitawat English-language books about Cambodian food are few and far between. The country's cuisine is often grouped with that of neighbouring Vietnam. Like Vietnamese food, some Cambodian dishes are influenced by the cuisine of the country's former colonial ruler, France. This book, by Thai journalist Nusara Thaitawat, ...

    http://www.scmp.com/article/986701/cuisine-cambodia
  4. King Prawn Vietnamese Cuisine

    Posted Sep 18th 2011, 12:00am

    ... By David Sutton King Prawn Vietnamese Cuisine Shop 8 Chung Ah Building 366 Des Voeux Road West Hong Kong Tel 2915 5652 Grub: Vietnamese: snacks, noodles and rice dishes, as well as a few main courses. Vibe: This is a regular high street noodle shop. The decor is simple, clean and functional. There is a large TV on one side that was showing cartoons and is probably used ...

    http://www.scmp.com/article/979414/king-prawn-vietnamese-cuisine
  5. Que Vinh Dang

    Posted Jan 09th 2011, 12:00am by Susan Jung

    ... in in New York, where I ate Cuban, Dominican and Mexican food. My mother does Vietnamese and Southeast Asian dishes. These are all backgrounds for my food.' What do you like to eat for comfort? ...

    http://www.scmp.com/article/735149/que-vinh-dang
  6. Nuts for Knutsford

    Posted Jul 07th 2005, 12:00am by Colleen Lee

    ... is Friar Tuck, a new bar and restaurant serving Continental cuisine (baked escargot on mushroom with butter, $38; parma ham with melon, $68; lamb chop with chips and seasonal vegetables, $85). Turn ... with salmon roe, $68). If none of these tempt you, check out Restaurant Le Flamboyant, a French Vietnamese cuisine and wine bar. Try the braised duck with Grand Marnier sauce ($72), baked silver cod ...

    http://www.scmp.com/article/507324/nuts-knutsford
  7. Nuoc Mam French Vietnamese Cuisine

    Posted Apr 06th 2006, 12:00am by Paggie Leung

    ... Paggie Leung Shop C, Level 6, One Grand Tower, 639 Nathan Rd, Mongkok Tel: 2628 0331 Open: 11.30am-11pm Cuisine: Vietnamese food with French presentation and garnish. Price: $200 per person, including drinks and 10 per cent service charge. Ambience: Most of the decor is beige wood, and the tables are quite small. Like the other restaurants on the same floor of the building, ...

    http://www.scmp.com/article/543598/nuoc-mam-french-vietnamese-cuisine
  8. Poetic licence for one of life's simple pleasures

    Posted Jun 28th 2012, 12:00am

    ... then finished off by pouring hot oil and soy sauce over the top. 'Steaming preserves the fresh flavours of the fish', says Tsoi Wai-ping, assistant head chef of Maxim's Chinese Cuisine ...

    http://www.scmp.com/article/1005190/poetic-licence-one-lifes-simple-pleasures
  9. Chao Hui Guan

    Posted Aug 02nd 2012, 12:00am

    ... Susan Jung Chao Hui Guan G/F Federal Mansion, 544-554 Fuk Wing Street, Cheung Sha Wan Tel: 2682 9118 Open: 11.30am-3pm, 6pm-1am Cuisine: Chiu Chow Price: about HK$200 without drinks or service charge. Ambience: clean and basic (think disposable plastic tablecloths). The open kitchen near the entrance has the usual display of Chiu Chow cold dishes, such as lu shui (master sauce) ...

    http://www.scmp.com/article/1008272/chao-hui-guan
  10. Harvest Festival Shanghai Zhejiang Restaurant

    Posted Apr 21st 2011, 12:00am

    ... Yvonne Lai 10/F Causeway Bay Plaza 2 463-483 Lockhart Road, Causeway Bay Tel: 2626 1100 Open: 11.30am-3pm, 5.30pm-10.30pm Cuisine: Shanghai and Zhejiang food Price: about HK$160 without drinks and the service charge. Ambience: the space is a typical Chinese banquet-style hall (right)- brightly lit with white table cloths and carpeting seating more than 100 comfortably at round ...

    http://www.scmp.com/article/965621/harvest-festival-shanghai-zhejiang-restaurant

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