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  • September 1, 2014
  • Last updated: 10:03pm
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Results 1 - 5 of 5 for microbreweries

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  1. Magazines - Post Magazine - SUNDAY MORNING

    Something new: drinking on the job

    Posted Jan 18th 2014, 10:40pm by Olivia Rosenman

    ... all. No prior knowledge of craft beer is required- successful applicants will receive expert training from Hong Kong beer buffs Rohit Dugar, founder of local microbrewery Young Master Ales, ...

  2. Magazines - 48hrs - EAT/DRINK

    Table talk: Hong Kong restaurants' February specials

    Posted Feb 05th 2014, 10:26pm by Susan Jung

    ... Via dei Birrai Italian microbrewery. Available until the end of February, the selection includes fonduta svizzera (made with gruyère and vacherin fribourgeois); fonduta alla valdostana (with ...

  3. Magazines - 48hrs - EAT/DRINK

    Take it to the mat

    Posted Oct 23rd 2013, 10:41pm by JANICE LEUNG HAYES

    ... homebrewing to craft brewing An interest in homebrewing has risen along with craft beers. “Without homebrewing, the number of microbreweries producing craft beer would be a fraction of what it is,” ...

  4. Magazines - Post Magazine - DESTINATION

    Eat, play, love- Beirut

    Posted Aug 12th 2012, 12:00am by OMAR MOUALLEM

    ... party that includes Mazen Hajjar, the impassioned producer behind 961 Beer, Lebanon's only microbrewery. After pairing his darkest ale with Khatour's heaviest fried kibbeh (croquettes ...

  5. Magazines - Post Magazine

    Roll out the barrel

    Posted Aug 25th 2013, 12:00am by Martyn Cornell

    ... such as HK Brewcraft, the stage appears set for a new phase in Hong Kong beer history: the age of the microbrewery.        Kenny Hodgart The pursuit of hoppiness If certain beer evangelists in Hong ...



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