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Results 1 - 10 of 24 for sha tin

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  1. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Sep 13th 2012, 12:00am by Susan Jung

    ... Susan Jung susan.jung@scmp.com Jaewook Hyun from the Hyatt Regency Incheon is at Café at the Hyatt Regency Sha Tin until October 2. Dishes on the lunch and dinner buffets include pan-fried ... for children) Friday to Sunday and public holidays. Bookings: 3723 7952 Nobu at the InterContinental in Tsim Sha Tsui has South American-influenced donburi lunches until the end of the month. Dishes ...

    http://www.scmp.com/lifestyle/food-wine/article/1034914/table-talk
  2. Magazines - 48hrs - TABLE TALK

    48 Hours: Table Talk

    Posted Jul 18th 2013, 12:00am by Susan Jung

    ... to Thursday; and HK$518 plus 10 per cent (HK$368 for children) Friday through Sunday and on public holidays. Bookings: 2313 4222. Vi restaurant at the Regal Riverside Hotel in Sha Tin is serving skate ... Susan Jung Café Serena at the Hotel Nikko in Tsim Sha Tsui is featuring US Angus beef on its dinner buffet. The selection includes grilled and salted ox tongue skewers with teriyaki sauce ...

    http://www.scmp.com/magazines/48hrs/article/1281143/48-hours-table-talk
  3. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Dec 20th 2012, 12:00am by Susan Jung

    ... Susan Jung susan.jung@scmp.com The Café at the Hyatt Regency in Sha Tin is featuring fondue and other Swiss winter dishes on a set menu available until the end of March. The four-course ... caper sauce. Bookings: 3723 1234     Regal Court at the Regal Kowloon Hotel in Tsim Sha Tsui is serving Cantonese and Sichuan casserole dishes until the end of January. The à la carte selection ...

    http://www.scmp.com/lifestyle/food-wine/article/1108232/table-talk
  4. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Oct 18th 2012, 12:00am by Susan Jung

    ... leg; and pan-seared red deer with chestnut polenta. Bookings: 3721 7733 Sakurada Japanese restaurant at the Royal Park Hotel in Sha Tin is featuring ingredients from Kyushu until the end ... Ducasse, at the InterContinental Hong Kong in Tsim Sha Tsui, for dinners on October 24 and 25. The six-course menu includes rock lobster with green apple, avocado, lamb's lettuce and black ...

    http://www.scmp.com/lifestyle/food-wine/article/1063230/table-talk
  5. Magazines - 48hrs - TABLE TALK

    Table Talk: roast duck at the Man Wah, bird's nest at the Hyatt Regency

    Posted Oct 10th 2013, 12:00am by Susan Jung

    ... Susan Jung susan.jung@scmp.com Susan Jung The Assaggio restaurants in Wan Chai and Tsim Sha Tsui are featuring river fish from Lake Garda in Italy in a promotion that ends on October 31. ... (Wan Chai) and 2315 5399 (TST) The Café at the Hyatt Regency in Tsim Sha Tsui is serving bird's nest on the lunch and dinner buffets until the end of the month. Guests have a choice ...

    http://www.scmp.com/magazines/48hrs/article/1324510/table-talk-roast-duck-man-wah-birds-nest-hyatt-regency
  6. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Oct 11th 2012, 12:00am by Susan Jung

    ... by Alain Ducasse at the InterContinental in Tsim Sha Tsui. The meal includes Brittany lobster with pumpkin and bacon with the Hecht & Bannier Languedoc Rouge 2010; and roasted venison fillet ... at the W Hong Kong in Tsim Sha Tsui from tomorrow to October 21. Dishes include sauteed Gaoyou river shrimp with first flush longjing tea; chilled Hangzhou bean curd sheet rolls with sesame oil (left); ...

    http://www.scmp.com/lifestyle/food-wine/article/1057853/table-talk
  7. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Feb 21st 2013, 12:00am by Susan Jung

    ... Cesare wine dinners taking place next week at the Sheraton hotel in Tsim Sha Tsui. The seven-course Oyster & Wine Bar dinner on February 28 includes slow-cooked prime US beef with truffle ... Barolo DOCG 2000 in magnum. Each dinner is HK$1,688 plus 10 per cent. Bookings: 2369 1111 The Mistral restaurant at the InterContinental Grand Stanford in Tsim Sha Tsui is featuring home-made ...

    http://www.scmp.com/lifestyle/food-wine/article/1154651/table-talk
  8. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Feb 07th 2013, 12:00am by Susan Jung

    ... Susan Jung susan.jung@scmp.com Hugo's restaurant at the Hyatt Regency in Tsim Sha Tsui is featuring Perigord black truffles until the end of the month. On the menu are dishes ... and poached French guinea fowl with black truffles, salsify gratin and citrus gremolata. Bookings: 3721 7733   Café Allegro at the Regal Kowloon Hotel in Tsim Sha Tsui has Korean and Japanese dishes ...

    http://www.scmp.com/lifestyle/food-wine/article/1144512/table-talk
  9. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Dec 27th 2012, 12:00am by Susan Jung

    ... water turtle. Bookings: 2393 3933   Starting on January 2, Café Serena at the Hotel Nikko in Tsim Sha Tsui will be featuring Perigord black truffles on the dinner buffet. The menu includes ... (HK$368 for children) from Friday to Sunday and on public holidays. Bookings: 2313 4222   Hugo's restaurant at the Hyatt Regency in Tsim Sha Tsui will be serving Bresse chicken dishes next ...

    http://www.scmp.com/lifestyle/food-wine/article/1112946/table-talk
  10. Lifestyle - Food & Wine - TABLE TALK

    Table Talk

    Posted Jan 03rd 2013, 12:00am by Susan Jung

    ... Susan Jung susan.jung@scmp.com Angelini Italian restaurant at the Kowloon Shangri-La in Tsim Sha Tsui is featuring the cuisine of Abruzzo in a promotion that runs until the end of March. ... tofu; and Hokkaido hotpot with salmon, king crab, scallops, cuttlefish and home-made bean curd. Bookings: 2584 7722   Hotel Nikko in Tsim Sha Tsui will hold cooking classes this month and next. ...

    http://www.scmp.com/lifestyle/food-wine/article/1118272/table-talk

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