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  • August 30, 2014
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Results 1 - 2 of 2 for simon winchester

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  1. Magazines - Post Magazine - Food & drink

    Perfect match

    Posted Oct 07th 2012, 12:00am

    ... Simon Tam   Sichuan spiced fried mud crab is a heavenly dish, although very different to Hong Kong’s bei fung tong (typhoon shelter crab), which is topped with fried garlic. The Sichuan ... and the crab hot.  Available for HK$230 at Oliver’s (tel: 2869 5119)           Simon Tam is Christie’s head of wine, China. Flavour Colours, his iPhone Chinese food and wine pairing app, can be found ...

    http://www.scmp.com/magazines/post-magazine/article/1052356/perfect-match
  2. Magazines - Post Magazine - Food & drink

    Perfect match

    Posted Sep 02nd 2012, 12:00am by Hamish Mckenzie

    ... Hamish McKenzie Simon Tam The Americans may have their surf’n’turf, but it’s the Chinese who are masters at combining foods from the land, sea and sky. There are many classic dishes ... (tel: 2545 4100)       Simon Tam is Christie’s head of wine, China. Flavour Colours, his iPhone Chinese food and wine pairing app, can be found on  ...

    http://www.scmp.com/magazines/post-magazine/article/1024558/perfect-match

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