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  • September 22, 2014
  • Last updated: 12:27pm
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  1. Magazines - Post Magazine - SUNDAY MORNING

    Then & now

    Posted Sep 14th 2014, 10:36am by Jason Wordie

    ... Jason Wordie Resistance fighter Lim Bo Seng highlights the academic link that many a Malayan Chinese forged with Hong Kong. A class of their own Overlooking Singapore’s MacRitchie ... Fujian province in 1909, Lim moved to Singapore aged 16 and – like many other Malayan Chinese of his generation – had close personal and educational links to the University of Hong Kong (HKU). ...

  2. Magazines - 48hrs - FOOD & WINE

    $100 & Under: Ya Kun Coffee & Toast

    Posted Sep 17th 2014, 11:49pm by DARREN WEE

    ... Darren Wee $100 & Under In June, 70 years after opening in Singapore, Ya Kun Coffee & Toast opened its first Hong Kong branch. Named after its founder, who emigrated from Hainan ... with ice and vanilla powder and topped with bits of green and black jelly, corn and red bean, it is pretty good if you ignore all the calories and chemicals. Also on the menu is Singapore chicken ...

  3. Magazines - Post Magazine - TRAVEL

    Travellers' checks

    Posted Sep 21st 2014, 09:09am by Adam Nebbs

    ... with a guide to Kuala Lumpur, which joins Hong Kong, Bangkok, Beijing, Hanoi, Shanghai, Singapore and Tokyo in a stylish little package of opinionated insider info and trendy travel tips. Priced ...

  4. Magazines - Post Magazine

    Rock star nun: how Nepal's rebel with a cause became an unlikely sensation

    Posted Sep 21st 2014, 09:10am by BIBEK BHANDARI

    ... mesmerised party-goers at a Singapore nightclub in 2001 with a Tibetan version of Amazing Grace and rubbed shoulders with American celebrities, but still her music had not caught on in her home ...

  5. Magazines - Post Magazine - FOOD

    Snack attack: so good they named it twice

    Posted Sep 06th 2014, 10:50pm by Susan Jung

    ... or restaurant snack found in Malaysia, Singapore and Indonesia. The versions I like the best tend to have a complex blend of flavourings, including chilli (I like a lot), lemongrass, kaffir lime leaf, ...

  6. Magazines - 48hrs - FOOD & WINE

    Food review: Putien offers Fujianese cuisine with an addictive chilli sauce

    Posted Sep 10th 2014, 10:30pm by Susan Jung

    ... Fried heng hwa bee hoon (HK$68) was bland, and the Putien lor mee (HK$68) was gloopy and soggy. What else? The restaurant is part of a chain that originated in Singapore.   ...

  7. Magazines - 48hrs - FEATURE

    The son also rises, as Alex Drexler launches his own menswear brand in Hong Kong

    Posted Sep 17th 2014, 11:49pm by Tessa Chan

    ... staff and one 400 sq ft standalone store in New York. In Asia, it has outlets in South Korea, Singapore and Japan. It's hardly a struggling start-up: a short walk down the IFC Mall ...

  8. Magazines - 48hrs


    Posted Sep 10th 2014, 10:30pm by BEN SIN

    ... in Singapore on September 14. It's been a reunion of sorts for vocalist Raphaelle Standell-Preston and DJ Alex Cowan, who, despite being bandmates, live 5,200km apart — the former resides ...

  9. Magazines - Post Magazine - TRAVEL

    Travellers' checks

    Posted Sep 14th 2014, 10:37am by Adam Nebbs

    ... Hainan Island, Vietnam, Cambodia, Singapore, Malaysia and India. Anyone with a desire to recreate the old P&O voyage home, or at least the first half of it, can find a full itinerary and book ...

  10. Magazines - Post Magazine - FOOD

    On the shelf

    Posted Sep 06th 2014, 10:50pm by Susan Jung

    ... Susan Jung Susan Jung I love Prima Taste laksa- it's something I always have on hand for a quick, delicious meal. So I was excited to try their Singapore chilli crab la mian. Described as "premium noodle in sweet and spicy seafood sauce", it's simple enough to make: in boiling water, you heat the unopened packs of chilli crab oil and chilli crab sauce, ...




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