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  • July 30, 2014
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Results 1 - 10 of 30 for space exploration

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  1. Magazines - Post Magazine - FOOD

    Signature dish: fork corners of the world

    Posted Jul 26th 2014, 11:09pm by Susan Jung

    ... dessert forks and spoons, an ornately carved two-piece food warmer with space for a tea candle, and a delicate expandable silver trivet with wheels that was just too pretty and unusual to pass up. ...

    http://www.scmp.com/magazines/post-magazine/article/1557245/signature-dish-fork-corners-world
  2. Magazines - Post Magazine - FOOD

    Book: Encyclopedia of Jewish Food

    Posted May 24th 2014, 11:02pm

    ... to that found in Poland. In his book, Gil Marks explores the world of Jewish cuisine, telling the reader about its traditions and rituals (these are similar the world over), as well as history ...

    http://www.scmp.com/magazines/post-magazine/article/1515690/book-encyclopedia-jewish-food
  3. Magazines - Post Magazine - FOOD

    Snack attack: French fries

    Posted May 03rd 2014, 11:08pm by Susan Jung

    ... when cold, they become soggy, heavy and lose their crispness. Eating them that way is a waste of stomach space. The only way to reheat them is by frying them again- please, don't even try ...

    http://www.scmp.com/magazines/post-magazine/article/1500016/snack-attack-french-fries
  4. News - Hong Kong - FOOD

    Chicken row: prices high and stocks low as sellers and suppliers clash

    Posted Apr 15th 2014, 05:19am by LO WEI

    ... increases," Tang said. Many chicks were killed during the trade suspension as farms struggled to find space for new chicks, which has contributed to the current stock shortage among breeders. Tang ...

    http://www.scmp.com/news/hong-kong/article/1482424/chicken-row-prices-high-and-stocks-low-sellers-and-suppliers-clash
  5. News - Hong Kong - FOOD

    Live chicken may be off the menu as retailers plan boycott over price rises

    Posted Apr 11th 2014, 04:40am by LO WEI, Emily Tsang

    ... have had no space to bring in new chicks during the suspension, which might be causing restricted supplies now. About 90 per cent of chicken retailers and transporters who attended a protest ...

    http://www.scmp.com/news/hong-kong/article/1474423/live-chicken-may-be-menu-retailers-plan-boycott-over-price-rises
  6. Magazines - Post Magazine - FOOD

    Signature dish: if at first

    Posted Mar 01st 2014, 11:13pm by Susan Jung

    ... but explained that as there's space for only three reviews each week in my food and drink section of the South China Morning Post 's 48 Hours, I'd prefer to include places about which ... precious stomach space on dinner No1, but we had a substantial meal, and I was able to write up that review. Our mood went from irritated to happy, as, with good food finally in our stomachs, we ...

    http://www.scmp.com/magazines/post-magazine/article/1435539/signature-dish-if-first
  7. News - World - FOOD

    Hampton Creek Foods, funded partly by Bill Gates, cracking artificial egg

    Posted Dec 09th 2013, 08:46pm by AP

    ... is housed in a garage-like space in San Francisco's tech-heavy South of Market neighbourhood, but it isn't like most of its neighbours that develop software, websites and mobile-phone ... pollutes the environment, causes disease outbreaks and confines chickens to tiny spaces. The company, which just started selling its first product- Just Mayo mayonnaise- at Whole Foods Markets, ...

    http://www.scmp.com/news/world/article/1376925/hampton-creek-foods-funded-partly-bill-gates-cracking-artificial-egg
  8. Magazines - Post Magazine - FOOD

    Snack attack: Something fishy

    Posted Nov 23rd 2013, 11:18pm by Susan Jung

    ... for that restaurant. He led us inside and it wasn't until we had ordered that I began to suspect something was amiss- the cheaply decorated space looked entirely different to how I remembered it from 10 ...

    http://www.scmp.com/magazines/post-magazine/article/1360136/snack-attack-something-fishy
  9. Magazines - Post Magazine - FOOD

    Snack attack: Rempeyek

    Posted Oct 13th 2013, 12:00am by Susan Jung

    ... Susan Jung Susan Jung Crunch time Rempeyek is an addictive snack that I first tasted when a Malaysian friend brought me a huge bag of it that had been made for her by someone in Kuala Lumpur. It was so good that on my next visit to the country, I came back with six bags of the stuff, happy to give up luggage space that would normally be reserved for clothes purchases. Rempeyek ...

    http://www.scmp.com/magazines/post-magazine/article/1327521/snack-attack-rempeyek
  10. Magazines - Post Magazine - FOOD

    Book: A Feast for the Eyes- The Japanese Art of Food Arrangement

    Posted Oct 13th 2013, 12:00am by Susan Jung

    ... a beautiful, harmonious sum of the parts. Yoshio Tsuchiya explains some of the philosophies in food arrangement, such as the beauty of empty space and contrast. The book has line drawings ...

    http://www.scmp.com/magazines/post-magazine/article/1327522/book-feast-eyes-japanese-art-food-arrangement

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