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  • September 3, 2014
  • Last updated: 4:10pm
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  1. Table talk

    Posted Aug 02nd 2012, 12:00am

    ... Susan Jung susan.jung@scmp.com Chefs Sriprathum Rosarin and Klangtong Kanokporn from the Millennium Hilton in Bangkok will be cooking Thai dishes at the Garden Cafe of the Conrad Hotel in Admiralty until August 10. The chefs' dishes, which will be rotated throughout the promotion, include spicy seafood soup with Thai herbs; deep-fried spring roll sheets with shrimp (right); ...

  2. Restaurants

    Posted Jul 26th 2012, 12:00am

    ... (Japanese and Chinese) UG/F The Centrium, 60 Wyndham Street, Central. Tel: 3110 1222. Signature dishes: truffle spring roll, deep-fried prawn uni ball, toro tartare, Peking duck, deep-fried golden ...

  3. Listings- Causeway Bay

    Posted Jun 22nd 2012, 12:00am

    ... Trade Centre, Causeway Bay, 28825056 Cuisine Korean Specialities Korean barbecue, hot pot, marinated prawns, spring onion pancakes Wine 10, including Italian, French and Chilean Best for Casual bite Average food cost HK$150 Hours Noon-3pm, 6-11pm There are a few vegetarian options at this busy restaurant. Don't miss the marinated prawns and spring onion pancakes. PERFUME RIVER 89 ...

  4. Tofu love

    Posted Jun 17th 2012, 12:00am

    ... grams firm bean curd 4 fat spring onions 100ml peanut oil 150 grams minced beef 30 grams Sichuan chilli bean paste 1 tbsp fermented black beans Ground Sichuan chillies, to taste (optional) 250ml ... water, then drain it and cut into 2cm cubes. Put the bean curd in a bowl and pour lightly salted simmering water over it so it's submerged. Slice the spring onions on the diagonal ...

  5. Three tastes of paradise

    Posted Jun 15th 2012, 12:00am

    ... in the country. Normally reserved for private functions, the basement is open for general seating only after the other two floors fill up. Be sure to try the signature spring rolls with crabmeat, grilled ...

  6. Restaurants

    Posted Jun 14th 2012, 12:00am

    ... The Centrium, 60 Wyndham Street, Central. Tel: 3110 1222. Signature dishes: truffle spring roll, deep-fried prawn uni ball, toro tartare, Peking duck, deep-fried golden chicken, wok-fried string beans ...

  7. 'Macho' burgers can be healthy

    Posted Jun 10th 2012, 12:00am

    ... Wynnie Chan A 'macho' burger need not be made of low-quality minced beef, which is often high in fat, saturated fat and cholesterol. To give your dad a Father's Day treat, try a healthier, tasty chicken breast burger (right). Vietnamese chicken burgers (Makes 4 burgers) 2 spring onions, roughly chopped 1 clove garlic, crushed 1 stalk lemongrass, white part only, ...

  8. Shaffi's Indian Restaurant

    Posted Jun 10th 2012, 12:00am

    ... pan-fried and served with a light salad. Meat eaters should enjoy another Pakistani dish, chapli kebabs. They are made of minced beef, spring onions and dried coriander, cooked on a steel plate ...

  9. VietKid

    Posted May 27th 2012, 12:00am

    ... with garlic and crushed peanuts it is deliciously fresh and tangy- a perfect dish for a hot summer day. Snacks include chicken wings, soft shell crab and spring rolls. One particularly intriguing dish ...

  10. Lowdown on highs of lotus root

    Posted May 27th 2012, 12:00am

    ... oil 2 spring onions, sliced large handful fresh coriander leaves, chopped Method 1 Peel the lotus root with a vegetable peeler, removing any black parts, then cut into slices about 0.5cm ... the lotus root has softened slightly but is still crunchy. 4 Season to taste with freshly ground pepper. Add the sesame oil, stir, gently but thoroughly, then toss in the spring onions ...




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