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  • October 2, 2014
  • Last updated: 6:43am
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  1. Lifestyle - Food & Wine - WINE OPINION WHITES AND OAK

    Wine Opinion: whites and oak

    Posted Sep 27th 2012, 12:00am by TERSINA SHIEH

    ... Mate's Vineyard Chardonnay (available from Wine'n'things, winenthingshk.com or South African Bouchard Finlayson Crocodile's Lair Chardonnay (bouchardfinalyson.co.za). Chablis ... chardonnay wine from northern Burgundy). Australia, once a major producer of oaked chardonnay, now makes more subtle or even unoaked versions. So why do we still find oaked whites on wine shop ...

  2. South African cuisine

    Posted Aug 14th 2009, 12:00am by Susan Ramsay

    ... from Indonesia and Java, where the Dutch had colonies. These people brought their influences to local cooking. They introduced many dishes which are staples in South African homes today. Among ... of preserving food. And so 'biltong' was born. Biltong is basically meat which has been cured in vinegar, salt and spices and hung up to dry. Today it is a favourite among all South Africans ...

  3. The white stuff

    Posted Nov 12th 2008, 12:00am by Susan Ramsay

    ... on Corn used to only grow in central and south America. It was used as food for people and animals. These days we use it for many other things. Cereal Corn is a cereal, not a vegetable. It is related to sugar cane. The part we eat is the seeds of the grass. In other parts of the world it is known maize or mealies. Lovely colours Mostly we think of corn as being golden or white ...

  4. 22 degrees south

    Posted Mar 15th 2012, 12:00am

    ... sherry and Belvedere citrus vodka, leaving the drinker as fortified as the first ingredient. Its cousin, the 22 degrees south, celebrates Rio de Janeiro with a drink that is fresh and zesty ... 30ml green Chartreuse 30ml Cointreau 15ml lime juice 15ml black tea syrup 2 dashes of aromatic bitters 30ml egg whites (one medium egg) Pour all the ingredients into a shaker, shake well ...

  5. Restaurants listing- Island South

    Posted Mar 30th 2006, 12:00am by Staff Reporter

    ... Wine list: More than 10 white, 10 red, 2 champagne Average food cost: $140-$350 Opening hours: 10.30am-2.30pm, 6.30pm-11pm Remarks: There was no Spices restaurant at the original Repulse Bay ... white and 80 red, and more than 10 champagne and sparkling from around the world. Average food cost: Lunch $230, dinner $450 Opening hours: Tue-Sat noon-11pm, Sun 11am-11pm Remarks: Known ...

  6. Lifestyle - Food & Wine

    Foie gras- modern interpretations

    Posted Nov 29th 2012, 12:00am by Vicki Williams

    ... certain dishes, particularly seafood. That includes the signature dish, stewed spotted grouper with foie gras and black garlic, and braised South African six-head abalone and pan-fried foie gras ... Shop 002, Level LG1 Pacific Place, Admiralty Tel: 3960 5988 rokarestaurant.com.hk 22 Ships 22 Ship Street, Wan Chai Tel: 2555 0722 22ships.hk WHITE TRUFFLES Otto e Mezzo Bombana Shop 202 ...

  7. In the mood for love

    Posted Feb 12th 2012, 12:00am

    ... then whip the egg whites and fold them in. Pour the mixture into the buttered and breadcrumbed ramekins and bake in a hot oven. This recipe makes three individual-sized souffle, which is (or should ... of paprika A pinch of cayenne pepper 225 grams milk 3 large egg yolks 225 grams fresh crabmeat 6 large egg whites (180 grams) at room temperature Fine sea salt and finely ground white pepper A little ...

  8. News - Asia - CULTURE

    South Korea out to contain cut-throat coffee competition

    Posted Aug 22nd 2012, 12:00am

    ... block, it can still be hard to find a seat some evenings, even though a cup can cost more than a meal. In short, South Korea, third only to the United States and Japan in numbers of Starbucks ... to coffee shops," said Ko Sun-bee, a high school teacher in Seoul. Though coffee was once a luxury drink, the market in South Korea has grown at a dizzying rate: the number of coffee shops ...

  9. 'Boerewors' goes down great

    Posted Apr 02nd 2006, 12:00am by Staff Reporter

    ... with Robin Kwong and Judy Nago 'Boerewors'. The word may not mean much to most of you, but true South African fans will know that it refers to a type of sausage. They can be had ... in about three hours and we'll need to make 300 more tonight,' he said yesterday. The seafood importer said his wife Jacqueline, a third generation South African, introduced the delicacy ...

  10. Listings- New Territories / Outlying Islands

    Posted Apr 23rd 2009, 12:00am by Staff Reporter

    ... quesadillas, fajitas Wine Red and white from Australia, Chile and South Africa Average food cost HK$128 Hours Mon-Fri noon-midnight; Sat-Sun 11am-midnight A good place to bring the kids, ... Wah attracts people from all around Hong Kong who queue up for tables, especially on weekends. THE STOEP 32 Lower Cheung Sha Village, Lantau, 29802699 Cuisine South African and Mediterranean ...




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