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1. Xi Yan Cuisine

   Posted Aug 30th 2009, 12:00am by Susan Jung

   ... Xi Yan Cuisine By Jacky Yu Kin-chi Chef, restaurateur and television personality Jacky Yu Kin-chi's next book is overdue: he published volumes in 2002, 2004 and 2006 - but nothing last year (although he said he's coming out with a fourth volume this year). The three books released so far give recipes for dishes that are popular at the Xi Yan private kitchen in Wan ...

   http://www.scmp.com/article/690978/xi-yan-cuisine
2. San Xi Lou

   Posted Apr 02nd 2009, 12:00am by Susan Jung

   ... Susan Jung 7/F Coda Plaza, 51 Garden Road, Central Tel: 2838 8811 Open: 11am-11pm Cuisine: Sichuan, including hotpot. Price: About HK$200 per person without drinks and before adding the service charge. Ambience: Retro Chinese, with carved wood screens and ...

   http://www.scmp.com/article/675512/san-xi-lou
3. Xi Yan Flavours

   Posted Jul 17th 2008, 12:00am by Susan Jung

   ... served at the sister restaurants, Xi Yan Sweets in Wan Chai and Xi Yan Tastes in Causeway Bay. ...

   http://www.scmp.com/article/645565/xi-yan-flavours
4. Food

   Posted Jun 10th 2010, 12:00am by Susan Jung

   ... with hairy crab roe, rice noodle sheets with XO sauce, snails with chilli and Chinese rice wine. $$$ Xi Yan Sweets 8 Wing Fung Street, Wan Chai Tel: 2833 6299 Open: 11.30am-11pm (Branches in Tsim Sha Tsui, tel: 2628 3909 [Xi Yan Flavour]; Taikoo Shing, tel: 2380 0919 [Xi Yan East]) Signature dishes: Japanese greenhouse tomatoes with sesame sauce, Sichuan spicy chicken, with mung bean ...

   http://www.scmp.com/article/716721/food
5. Xi Yan Tastes

   Posted Jul 26th 2007, 12:00am by Susan Jung

   ... else? The man behind Xi Yan Tastes, celebrity chef Jacky Yu, also runs a private kitchen, Xi Yan, and Xi Yan Sweets. ...

   http://www.scmp.com/article/601825/xi-yan-tastes
6. Food

   Posted Mar 11th 2010, 12:00am by Susan Jung

   ... with chilli and Chinese rice wine. $$$ Xi Yan Sweets 8 Wing Fung Street, Wan Chai Tel: 2833 6299 Open: 11.30am-11pm (Branches in Tsim Sha Tsui, tel: 2628 3909 [Xi Yan Flavour]; Taikoo Shing, tel: 2380 0919 [Xi Yan East]) Signature dishes: Japanese greenhouse tomatoes with sesame sauce, Sichuan spicy chicken, with mung bean noodles, preserved eggs and peanuts, fried soft shell crabs with plum ...

   http://www.scmp.com/article/708273/food
7. Food

   Posted Dec 31st 2009, 12:00am by Susan Jung

   ... hairy crab dishes. $$-$$$Xi Yan Sweets 8 Wing Fung Street, Wan Chai Tel: 2833 6299 Open: 11.30am-11pm (Branches in Tsim Sha Tsui, tel: 2628 3909 [Xi Yan Flavour]; Taikoo Shing, tel: 2380 0919 ...

   http://www.scmp.com/article/702456/food
8. Food

   Posted Jun 25th 2009, 12:00am by Susan Jung

   ... and public holidays from 10.30am), 6pm-10.30pm (Branch in Admiralty, tel: 2877 2211) Signature dishes: Xiao long bao with hairy crab roe, snails with chilli. $$$ Xi Yan Sweets 8 Wing Fung Street, Wan Chai Tel: 2833 6299 Open: 11.30-11pm (Branches in Tsim Sha Tsui, tel: 2628 3909 [Xi Yan Flavour]; Taikoo Shing, tel: 2380 0919 [Xi Yan East]) Signature dishes: Japanese greenhouse tomatoes ...

   http://www.scmp.com/article/684802/food
9. Food

   Posted Sep 24th 2009, 12:00am by Susan Jung

   ... sauce, snails with chilli and rice wine. $$$ Xi Yan Sweets 8 Wing Fung Street, Wan Chai Tel: 2833 6299 Open: 11.30am-11pm (Branch in Tsim Sha Tsui, tel: 2628 3909 [Xi Yan Flavour]; Taikoo Shing, tel: 2380 0919 [Xi Yan East]) Signature dishes: Japanese greenhouse tomatoes with sesame sauce, Sichuan spicy chicken with mung bean noodles, preserved eggs and peanuts, fried soft shell crabs ...

   http://www.scmp.com/article/693448/food
10. Food

    Posted Mar 25th 2010, 12:00am by Susan Jung

    ... sauce on hot iron plate, fried whole garoupa with sweet and sour sauce, smoked duck with camphor wood. $$ San Xi Lou 7/F Coda Plaza, 51 Garden Road, Central Tel: 2838 8811 Open: 11am-11pm ...

    http://www.scmp.com/article/709580/food

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