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  • August 20, 2014
  • Last updated: 7:20pm
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Results 1 - 10 of 49 for young post

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  1. Magazines - 48hrs - FOOD & WINE

    Table Talk: Cooling dishes at The Chinese Restaurant

    Posted Jul 30th 2014, 10:54pm by Susan Jung

    ... Susan Jung THE CHINESE RESTAURANT at the Hyatt Regency in Tsim Sha Tsui is featuring cooling summer dishes that are available until the end of August. On the menu are dishes of braised winter melon with crab claw (above); braised pigeon with pineapple and young ginger; stir-fried scallops with night fragrant flowers, longan and lily bulbs; deep-fried lychee stuffed with crab; ...

  2. Magazines - 48hrs - FOOD & WINE

    What Japanese restaurant Shinshu lacks in decor, it makes up for with the food

    Posted Jul 30th 2014, 10:53pm by Susan Jung

    ... of hirame, kinmedai, chutoro (medium fatty tuna), buri (young yellowtail) and a lovely, sweet botan ebi (shrimp). The clear snapper soup prepared our palates for the next course of wagyu tataki ...

  3. Magazines - 48hrs - FOOD & WINE

    First Served

    Posted Jul 23rd 2014, 11:10pm by FIRST SERVED

    ... Amazake (tel: 2537 7787) in Central's On Hing Terrace has been open for a few weeks and the dark, cosy space becomes packed (and loud) quickly with a young, hip crowd. However, we're not sure what the draw of this place is, as the food and drinks are mediocre at best. The cocktails either use sake, shochu or whisky, and the ones we tried didn't taste particularly ...

  4. Magazines - 48hrs - FOOD & WINE

    Table Talk

    Posted Jul 16th 2014, 11:18pm by Susan Jung

    ... Yamaguchi geoduck until the end of the month at SENZURU JAPANESE RESTAURANT. On the menu are dishes of geoduck sashimi and tempura geoduck wrapped with oba. Bookings: 3160 6898 Kang Young-ho and Lee ...

  5. Magazines - 48hrs - FOOD & WINE

    Wine Tasting: Tasmania

    Posted Jun 25th 2014, 11:34pm by Sarah Wong

    ... medals. In 2011, the state won the prestigious Jimmy Watson Prize for the best young Australian red wine. Winning winemaker Nick Glaetzer says, "We are at the front of the wave. I don't ...

  6. Magazines - 48hrs - FOOD & WINE

    Trendy eateries and a new MTR line: Why Aberdeen and Ap Lei Chau may be the next hip neighbourhoods

    Posted Jun 25th 2014, 11:34pm by JANICE LEUNG HAYES

    ... Lei Chau. For a time, we were all out partying in Lan Kwai Fong, but a lot of us have passed that stage. We're very conscious that many people with young families live in the area ...

  7. Magazines - 48hrs - FOOD & WINE

    $100 & Under: R&B has tasty and affordable dishes in interesting combinations

    Posted Jun 11th 2014, 10:49pm by Vanessa Yung

    ... Vanessa Yung $100 & UNDER Applegreen's latest venture, R&B in Tsim Sha Tsui, stands for Research and Bakery, a concept for the restaurant chain to boost its in-house creativity. There is a no-reservation policy, so unless you arrive early — before 7pm — be ready to wait in line. The young staff are polite and helpful, and the tasty yet affordable dishes feature ...

  8. Magazines - 48hrs - FOOD & WINE

    Wine tasting: new Spanish wines 'can touch the soul and heart'

    Posted May 21st 2014, 11:25pm by Sarah Wong

    ... finish. Very young with a long future ahead. HK$520 Wines available from wineshopasia.com   ...

  9. Magazines - 48hrs - FOOD & WINE

    I know a place: Charlotte Chen, Spottly travel app

    Posted May 14th 2014, 11:14pm by Andrew Sun

    ... siu there when they were young. I used to live in Repulse Bay and I loved Spices (The Arcade, 109 Repulse Bay Road, tel: 2292 2821). It feels like you've gone out of town. Sit outdoors ...

  10. Magazines - 48hrs - FOOD & WINE

    Food review: BBQ 7080 offers a fun and lively dining experience

    Posted May 07th 2014, 10:49pm by Susan Jung

    ... PROS: the staff, especially the Korean manager, was friendly and indulgent with my guest’s young daughter. As with some of the more casual Korean restaurants we’ve been to, they don’t serve ...




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