i think8½ Otto e Mezzo Bombana serves a taste of Italian sophistication
Try the degustation menu with wine pairing
Hailed as the best Italian chef in Asia, Umberto Bombana, opened his second 8 ½ Otto e Mezzo Bombana two years ago. The restaurant has a large, comfortable dining area with banquet seating, two private rooms and a stunning bar decorated with Murano glassware. The food is sophisticated and divine, thanks to executive chef Antimo Maria Merone – previously at Michelin-starred L’Altro in Central. We recommend the degustation menu with wine pairing.
Dishes include scampi carpaccio, Hokkaido king crab with river Beluga caviar, and home-made tagliolini with butter Parmesan and Alba white truffle. The à la carte is enticing.
Galaxy Macau, Shop 1031,
1/F Avenida de Cotai Macau
+853 8886 2169
Hokkaido king crab
Wagyu short rib and tenderloin
Dishes on request
2 rooms, 10 ppl
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