10 things to do in Dhaka

Bangladesh gets a bad rap, but this colourful country is one of Asia’s best-kept secrets – and its bustling capital is a great place to start, writes Jamie Carter.

10 things to do in Dhaka

The Coen brothers' Inside Llewyn Davis was snubbed at the Oscars but, much like its protagonist, this melancholy period piece deserves a wider audience, writes James Mottram.

For Chapman To, the art of acting is a frivolous pursuit

He says he hasn't acted in a long time, but that hasn't stopped Chapman To becoming the king of bawdy Hong Kong comedies, writes Edmund Lee.

Thai and mighty: a taste of high-end cuisine from the Land of Smiles

High-end cuisine from the kingdom was once hard to find in the city, but a wave of new restaurants are raising the bar – and their prices, writes Bernice Chan.

Thai and mighty: a taste of high-end cuisine from the Land of Smiles

From exotic fruits to patisserie pleasures, this season's perfumes evoke blue skies and sunshine. Emma Reinhold finds a fragrance to suit everyone.

Darkside an unlikely collaboration where electronica meets psychedelic blues

Music producer Nicolas Jaar didn't feel the need to collaborate until he met multi-instrumentalist Dave Harrington. The happy result of their union was a trippy electronic blues-rock opus, writes...

Darkside an unlikely collaboration where electronica meets psychedelic blues

Elmgreen & Dragset's The Old World takes a satirical swipe at European culture by using surrealism and humour, writes Kylie Knott.

Darkside an unlikely collaboration where electronica meets psychedelic blues

The mural of cute flying pigs with text that reads "street-style burritos" on the wall of Yonge Piggies in Sheung Wan informs us that the Canadian hot dog shop has added Mexican wraps to its menu...

Darkside an unlikely collaboration where electronica meets psychedelic blues

Michele Senigaglia is the chef-patron of Spasso Italian Restaurant & Bar in Empire Centre, Tsim Sha Tsui East

 

 

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