With two new films out this month, including the latest instalment of the wildly popular Golden Chicken franchise, Sandra Ng works hard for her laughs, writes Edmund Lee.
Shellfish types in for a treat as a number of Western-style seafood eateries open in the city, writes Vanessa Yung.
After a streak of star-driven, but cerebral productions, theatre veteran Edward Lam’s latest work is a family drama, writes Edmund Lee.
It may be billed as an intelligent action thriller, but a lot of things still blow up in Jack Ryan: Shadow Recruit, Chris Pine and Kenneth Branagh tell Kavita Daswani.
They've got the songs, they've got the moves and they've got a date with Hong Kong. Get ready to scream, because K-pop darlings SHINee are coming, writes Crystal Tai.
Quim Márquez is owner of El Quim de la Boqueria in Barcelona and culinary consultant of Quemo in Wan Chai