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If I only had ... senior Food & Wine Editor Susan Jung seeks home-grown delights


... one healthy event to plan for, it would be the 4th Annual Homegrown Foods Harvest Feast on April 5 at Zen Organic Farm in Fanling. This year's event brings together more than 10 chefs - from restaurants such as Grassroots Pantry, Cafe Gray Deluxe and The Butcher's Club - each of whom will create a dish using vegetables from the Homegrown Foods harvest along with antibiotic-, hormone- and chemical-free ingredients. Guests can relax at the picturesque farm while enjoying free-flowing food and drinks and listening to live music. Tickets are HK$888 (HK$98 for children three to 13) and include round-trip shuttle from Central to the farm in the New Territories. For details, go to or check out

Susan Jung, Senior Food & Wine Editor





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