
When the Royal Caribbean's Mariner of the Seas (above) put in at the new Kai Tak Cruise Terminal earlier this month, the main passenger complaint seemed to be a lack of time to spend ashore. Oddly enough, the same problem affected passengers stopping over in Hong Kong during the world's first round-the-world package tour, which arrived from Shanghai on December 9, 1872. The tour was personally led by company owner Thomas Cook, who a few days earlier had written to his wife that "there is great grief at the thought that we shall only have about 20 hours" in Hong Kong. He wrote to her again some days later to say that "our stay at Hong Kong was shamefully short, and we had to leave China almost shabbily, not being able to see Canton". Cook was still harping on about the brevity of the Hong Kong stopover the following February, this time in a letter to The Times, written while he was somewhere on the Red Sea, en route for home. "Our worst miscalculation of time was experienced at Hongkong, where we had to content ourselves with a glance at another edition of English life," he grumbled. "In programmes for future guidance of tourists I will pay especial attention to this point of the tour." And so he did, as the tour (the first advertisements for which had inspired Jules Verne to write the novel Around the World in 80 Days) became an annual event, and Hong Kong's tourism industry was born.

