China Food Safety

A crisis in confidence in China's food industry emerged after melamine was found in domestically produced baby formula in 2008. The scandal sickened 300,000 babies and resulted in six premature deaths. Other stories of fake eggs, diseased pork, recycled oil, mislabelled meat and more have only led to more calls for industry reform.

Expired dough used in Nanjing branch of US-based restaurant Papa John's Pizza

PUBLISHED : Thursday, 31 July, 2014, 4:27am
UPDATED : Thursday, 31 July, 2014, 4:27am

A Nanjing branch of the popular US-based fast-food restaurant Papa John's Pizza has been found to have used expired dough.

Inspectors found pizza base in the restaurant that should have been discarded two days earlier, a spokesman for the company confirmed.

The report comes amid intense scrutiny of food suppliers on the mainland after Husi Food Company, the Shanghai subsidiary of a United States-based meat supplier, was accused of selling expired meat to international restaurant chains including McDonald's and Papa John's.

The pizza restaurant in Nanjing has been closed down while an investigation is being carried out by the food and drug administration, the Jinling Evening News reported.

Papa John's spokesman Zhang Lie said the matter was a one-off incident and that staff at the restaurant would be disciplined for breaching company regulations.

"We are shocked to hear the news. It's not acceptable," Zhang said. "The Husi incident has dealt a heavy blow to the entire catering industry, but [the expired dough] is the problem of an individual store."

The dough had been prepared at one of the company's kitchens in Shanghai, according to the newspaper report.

An initial investigation by the authorities in Nanjing's Pukou district suggested that 22 pieces of expired dough had been used.

Papa John's is based in Kentucky in the US and is one of America's biggest pizza chains.

Five executives at Husi Food Company were arrested earlier this month over the allegations that it had supply expired meat.

A criminal investigation has begun based on the findings of local food safety inspectors.



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