Hong Kong’s five biggest drinking water reservoirs found to contain harmful chemicals

Hong Kong’s five biggest drinking water reservoirs have been found to contain harmful chemical compounds that could weaken immune systems and even lead to cancer, new Greenpeace research shows.

The research also found that the three reservoirs holding water from the Dongjiang, a river in Guangdong province, contained higher levels of perfluorinated compounds, or PFCs, than the other two reservoirs that only collected rainwater.

Researchers suspected that the river could be one of the main sources of PFCs in Hong Kong’s drinking water, as there was no direct agricultural, industrial or household pollution near where the samples were collected.

INFOGRAPHIC: How Hong Kong's drinking water reaches your home

They urged the government to conduct regular tests on the levels of new man-made chemicals in drinking water to keep track of changes in the water’s quality.

In July, the environmental advocacy group took 10 samples from five locations: Plover Cove Reservoir in Tai Po; Shing Mun Reservoir in Sha Tin; Tai Lam Chung Reservoir in Tuen Mun; High Island Reservoir in Sai Kung; and Shek Pik Reservoir on Lantau Island.

They found that Plover Cove contained the highest levels of PFCs – between 8 nanograms per litre and 15.4ng/l. The lowest levels among the samples was in Shek Pik, from 1ng/l to around 1.2ng/l.

The levels of PFCs in Plover Cove as well as High Island and Tai Lam Chung, which all hold water from the Dongjiang, were found to be higher than those of Shing Mun and Shek Pik, which collect rainwater.