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Fishteria provides a fresh and bountiful catch

Aquatic décor gives upstairs dining light and charming atmosphere

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Fishsteria’s giant macaroni Boston lobster

With an oyster and cocktail bar downstairs, also equipped with a caviar tasting area, the restaurant upstairs is light and charming with aquatic décor. The seafood menu has a good selection of oysters and sustainable caviar.

We recommend the large seafood platter with some of the freshest produce around packed with oysters, scallops, blue and red shrimp, and crab legs. The mixed seafood risotto comes in a light tomato broth and the giant macaroni lobster has a brandy tomato sauce. The fritto misto includes softshell crab, whitebait, squid tentacles, tiny sweet shrimp, sardine fillets and scallops. The Sgroppino al limoncello makes for a light end to the meal.

Fishsteria has large seafood platter.
Fishsteria has large seafood platter.
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Signature dishes

Seafood platter

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Giant macaroni Boston lobster

Lobster roll

Overview

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Valet parking: no

Vegetarian: 3 dishes

View: no

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Corkage: HK$300

Alfresco: no

Private rooms: 2 rooms, 22 ppl

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Contact details

G/F & 1/F, 109-111 Queen’s Rd East, Wan Chai

2343 8111

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Opening

Daily: Noon - midnight

See more of 2017’s 100 Top Tables here

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