Arab Cuisine

29 Jul 2012

Bell peppers are low in fat and calories - 100g contains only 31 calories and 0.3g fat - and rich in vitamin C. In fact, 100g of red peppers provides 213 per cent of an adult's daily vitamin C...

10:37PM

Restaurants

5 Jul 2012

International

798 Unit and Co

1/F, 9 Hau Fook Street, Tsim Sha Tsui (below). Tel: 2366 0234. Signature dishes: white wine platter, organic pork with apple and potato...

7:16PM

Secrets of the sultans

31 May 2012

The former spice trading route from China through the Middle East and North Africa to Europe left an indelible mark on the countries through which it passed.

Spices were assimilated...

4:12PM

Pomodoro

1 Apr 2012

Pomodoro
G/F , 12 Min Fat Street
Happy Valley
Hong Kong
Tel: 2573 6290

Grub: Mostly Italian/Mediterranean, with other dishes from around the world.

11:44AM

Moussaka makeover: take a fresh look at the Mediterranean classic

17 Jan 2012

Nutritionist and personal trainer Charbel Assaf runs Assaf Lebanese Cuisine in Central. He has created a low-salt version of the classic Mediterranean dish moussaka.

5:34AM

Babaganoush

5 Jan 2012

I love babaganoush for its deep, smoky flavour, which it gets because the eggplants are charred until the skin turns black. You can do this over a barbecue (set the oiled grill rack very close to...

4:38AM

Opinion

Alex Lo

Only real reform can calm Hong Kong's political volcano

Updated 2:53AM

Frank Ching

Liaison Office chief must investigate relationship with former ICAC boss

Updated 2:53AM

Get the skinny on chick pea dip

Eden Houmous

HK$75.50 for 250g, City'super

5:08PM

Bulgur and nectarine salad

This is a summery salad that can be served on its own or as an accompaniment to a meat dish. Bulgur comes in coarse, medium and fine grains; for the best texture, use coarse.

1:03PM

A gourmet pitta platter that's made for sharing

Livnat Ashkenazi has been living in Hong Kong for eight years, but still has strong links to her Israeli roots and a passion for Middle Eastern food. Her company, Team Castle, has been selling...

11:55AM

Made for each other

Eggplant and tomato is a classic combination used throughout the Mediterranean. It shows up in dishes such as ratatouille in France, moussaka in Greece and caponata in Italy.

11:05AM

Food from Many Greek Kitchens

Food from Many Greek Kitchens
By Tessa Kiros

2:35PM

Listings - Soho / Mid-Levels / The Peak

BENTLEY'S SEAFOOD RESTAURANT AND OYSTER BAR

G/F, 9 Elgin Street, SoHo, Central, 28577388

www.bentleysseafood.com

Cuisine British

...

1:58PM