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Richard Ekkebus

Richard Ekkebus
The latest news and top stories on Richard Ekkebus, the Culinary Director of The Landmark Mandarin Oriental in Hong Kong. His restaurant, Amber, achieved three Michelin stars in 2025. He trained under legendary French chefs and held executive roles in Mauritius and Barbados.
Food and Drinks

Your Hong Kong weekend food guide for March 6-8

Check out three-Michelin-starred Amber’s refreshed look, Shake Shack’s limited-time Korean-French menu, and Marmo Bistro’s brunch with a Parisian vibe.

Your Hong Kong weekend food guide for January 30-February 1

Where a culinary critic eats dim sum and Michelin-starred food in Hong Kong

Nelson Siu loves Chinese cooking, from street food to dim sum and Michelin-starred elegant dishes. He is also a fan of high-end French food.

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