• Mon
  • Apr 21, 2014
  • Updated: 8:27pm

Sangria

Bar review: Castro's 148

Jordan's newly opened Cuban-themed bar and restaurant is a sequel to the original Castro's, a Tsim Sha Tsui institution and one of my favourite bars in Hong Kong. For the most part, the new one lives up to the reputation of its big brother.

Thursday, 22 November, 2012, 10:05am

Bahce Turkish Restaurant

Shop 19, Mui Wo Centre, Mui Wo, Lantau Island Tel: 2984 0221

7 Jun 2012 - 12:00am

Latitude 22 degrees

G/F, 40 Staunton Street Tel: 2522 8329

24 May 2012 - 12:00am

Trash talk

Woe betide any cook who is caught throwing out any usable scrap, or worse, ingredients spoiled from negligence. Letting food go bad is like throwing money straight into the bin.

7 Mar 2010 - 12:00am

Scapas Dining

Scapas Dining

by Colette Koo, Paulina Savolainen and Jaakko Sorsa (HK$320)

22 Jun 2008 - 12:00am

the mixer

Finds - an acronym for Finland, Iceland, Norway, Denmark and Sweden - is part of the burgeoning dining scene at Elements, Tsim Sha Tsui. The restaurant (the first branch is in Central) may be Scandinavian themed, but its cocktails are designed for warmer climes. Drinks that can be served in ice-cold jugs are perfect for summer entertaining.

11 May 2008 - 12:00am

Mark Peters

Dog trainer and pet relocator

We'd been looking forward to a joint birthday party for my wife and two of our good friends for weeks because it's not often the whole gang gets together.

2 Jun 2005 - 12:00am

Sangria at first sight

I'll never forget my first jug of sangria. It accompanied my first paella which was made outdoors peasant-style in a small village outside Toledo. The paella was borne to the table steaming hot - a kaleidoscopic melange of yellow corn kernels, red pimento, gold orange rice, green parsley - in a huge pan straight from the wood fire.

19 Sep 1997 - 12:00am