A fresh coffee movement is brewing in the city, meaning the drink is becoming something to appreciate like wine, not just to boost productivity.
- Tue
- Mar 5, 2013
- Updated: 1:31am
Trending topics
8 Mar 2012
There is another solution to the woes of dry and irritated skin, writes Victoria Ip.
17 Nov 2011
The government lost HK$80.8 million in water charges due to inaccurate metering and another HK$79.2 million in illegal water consumption last year, the Director of Audit reported yesterday.
... 14 Sep 2011
Police have detained 32 people for reprocessing and selling tonnes of used cooking oil, the Ministry of Public Security said yesterday, in the latest food scandal to hit the mainland.
'Venti double mint mocha. Whip. For here.' If you can fire off that coffee order perfectly, you are probably one of the thousands who frequent Hong Kong's coffee shops day and night.
Y.B. Rai's roasting-to-riches story began when he started working with Uncle Russ Coffee as a barista almost 20 years ago.
G/F, 2 Glenealy, Central Tel: 2537 2281
You don't need to add sugar to espresso, particularly if you want to stay slim, says top Aussie barista Saxon Wright. 'Espresso should have sweetness in it if it's good coffee and made really...
A new season means a fresh batch of covetable beauty products. What better way to brighten up your day than with the latest cosmetics for summer? Here are a few to whet your appetite.
What you can do
According to 'Sports fails to take on environmental role', athletes use huge amounts of resources. For instance, travelling to and from competitions consumes lots of...
In Case You Missed It
Login
SCMP.com Account
or
Log in using a partner site
Log in using your Facebook account. What's this?
Don't have an SCMP.com account? Subscribe Now!