Steak

HEALTHY GOURMET

Healthy Gourmet: Upper cuts

29 Jan 2013

Argentineans consume an average of 60 kilograms of beef per year; it's an important part of their identity.

4:56PM

Hairstyles of the rich and famous

1 Oct 2012

We have a new contender for Hong Kong's biggest and most outrageously expensive steak.

Morton's in the Sheraton Hotel on Nathan Road, boasts a 24-ounce porterhouse for HK$748, with a 48-...

1:35AM

Steak out

13 Sep 2012

We have a new contender for Hong Kong’s biggest and most outrageously expensive steak award.

9:50AM

Love me tender

16 Aug 2012

Carnevino, Mario Batali's new Italian steakhouse, has opened its doors in Central. Batali says he wants to introduce Hong Kong to the "pungent steaks that Americans love and the Chinese will dig...

5:50PM

Rare occasions

29 Jul 2012

Almost everyone who likes steak will have a preferred cut and very clear ideas about how they want it cooked - my favourites are the onglet (also known as hanger steak) and the rib-eye cap meat,...

10:30PM

Papi

19 Jul 2012

Shop R011, Elements, Civic Square, Kowloon Station
Tel: 2811 2681
Open: 11.30am-11.30pm (until late on Friday and Saturday)
Cuisine: Italian

Price: about HK$370...

9:40PM

Opinion

Howard Winn

Ferry companies shouldn't be subsidised while they burn dirty fuel

2:53AM

Shirley Yam

What were our top officials doing to let HKMEx fail?

Updated 3:37AM

Table talk

Jeff Cook of Jackson Wine Estates in California will host a dinner on May 4 at the Steak House Winebar + Grill at the InterContinental Hotel in Tsim Sha Tsui.

1:32PM

Pho Vietnamese Restaurant

G/F Circle Tower
28 Tang Lung Street
Causeway Bay
Hong Kong
Tel: 2574 1777

Grub: Vietnamese

1:14PM

Restaurants

European

ABC Kitchen

1/F Queen Street Cooked Food Market, 38 Des Voeux Road West, Sheung Wan. Tel: 9278 8227. Signature dishes: pan-fried frogs legs, roast suckling pig,...

11:29AM

TRIED and trusted

ELEGANT EXPERIENCE

FARE Continental.

AMBIENCE Colonial style with wooden floors, ceiling fans, waiting staff in suits and a view overlooking Repulse Bay beach.

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11:28AM

TREASURE dome

DRAMATIC SETTING

11:28AM

Steak au poivre

This is a French steakhouse favourite that can be made with whichever cut of well-marbled boneless steak you like. The steaks shouldn't be too thick, though, or they'll take longer to cook.

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9:28AM