The Latin fever in Hong Kong’s restaurant scene is showing no sign of abating. While tapas places are springing up like champiñóns, the trend has now spread to less familiar cuisines. Take Chicha for example.Wednesday, 6 March, 2013, 9:28am
Despite all that’s happening in Spain – a debt crisis and the looming threat of Catalonia’s secession – Spanish food is all the rage in Hong Kong.5 Mar 2013 - 2:24pm 1 comment
If you've been to Barcelona, you'd probably agree there's something irresistable about the city's tapas bars. Good food, plenty of drink and a casual yet lively atmosphere always make for a great night out.15 Nov 2012 - 12:31am
62 High Street, Sai Ying Pun Tel: 2858 8273 Open: Monday-Friday noon-3pm, 6pm-10.30pm; Saturday and Sunday 11am-10.30pm Cuisine: mostly Italian with a few Spanish and Croatian dishes, such as palacinke (Croatian pancakes)
Price: about HK$240 without drinks or the service charge.7 Jun 2012 - 12:00am
FARE Traditional Roman cuisine.
AMBIENCE Warmly-lit with low ceilings covered with murals and traditional Italian-inspired d?r and pottery hanging on the walls evoke a laid-back, countryside setting.
COST HK$1,600 for dinner for two with drinks.
WHO TO BRING Friends, colleagues or significant other.29 Mar 2012 - 12:00am
2/F Onfem Tower, 29 Wyndham Street, Central Tel: 8108 0807 Open: noon-3pm, 6.30pm-11pm
Price: about HK$250 without drinks and the service charge.14 Apr 2011 - 12:00am
Fare A tasca is the Portuguese equivalent of an English pub or a Spanish tapas bar, where beverages are accompanied by small platters of food. This is possibly the only restaurant in Hong Kong serving primarily Portuguese tapas.22 Apr 2010 - 12:00am
It's natural that when the lights go down, people want to drink and party. Well, tomorrow night's Earth Hour action might be a call to save energy and protect the environment, but it's also a good excuse to whoop it up.26 Mar 2010 - 12:00am
Uno Mas 1/F, The Broadway 54-62 Lockhart Road Wan Chai
Grub: Generous portions of traditional Spanish tapas. There are also traditional dishes like paella and roasted suckling pig available, as are desserts.26 Apr 2009 - 12:00am
Most people probably know tapas is the Spanish equivalent of dim sum, but the owners of Uno Mas clearly felt few here are knowledgeable enough to cook tapas. That's why they imported chef David Izquierdo Jover (pictured with his wife Annabel Del Rio Velazquez) to rule over the tapas counter at the new Lockhart Bar.31 Mar 2009 - 12:00am