• Mon
  • Jul 14, 2014
  • Updated: 8:42pm

Tempura

Table Talk

Several guest chef promotions are taking place in the city this week.

Thursday, 8 November, 2012, 9:55am

Yummy

Yummy Shop 401, 4/F Windsor House 311 Gloucester Road Causeway Bay, Hong Kong

Grub: Japanese udon, sushi. Lunch sets and afternoon tea sets are available.

Vibe: This is a typical mall-style eatery. The window seats offer some lovely views over Victoria Park. Service is efficient.

18 Dec 2011 - 12:00am

Xuan Sushi

3/F Parekh House, 63-65 Wyndham Street, Central Tel: 2537 5555 Open: noon-2.30pm, 6pm-10.30pm Cuisine: Japanese

Price: about HK$500 without drinks and the service charge.

20 Oct 2011 - 12:00am

Sesame Oil

Ottogi Sesame Oil

28 Jul 2011 - 12:00am

Bee Japanese Curry Shop

Bee Japanese Curry Shop G/F, 524 Jaffe Road Causeway Bay Tel: 2838 9633

Grub: Curry, plus an assortment of Japanese dishes including rice, noodles, a small selection of sushi and a wide range of snacks.

26 Jun 2011 - 12:00am

Robata Zawazawa

LG/F, 41 Wyndham Street, Central Tel: 2536 9898 Open: Monday-Thursday 5pm-midnight (last order at 11pm), Friday and Saturday 5pm-3am (last order at 2am) Cuisine: Japanese robata and kushiyaki (skewers)

Price: about HK$320 without drinks and the service charge.

2 Jun 2011 - 12:00am

Kanizen

Delay that trip to Sapporo and satisfy your Hokkaido-crab craving at Kanizen, a Japanese speciality restaurant opened by the owners of Katte Shabu Shabu restaurant, which has branches in Causeway Bay and in Tai Hang. The eatery is a three-minute walk from the Wan Chai MTR station.

30 Oct 2010 - 12:00am

Food

Japanese

Airport Izakaya

Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok. Tel: 2286 6668. Signature dishes: seared red tuna salad, volcano maki roll, scallop and vegetable tempura cakes, halibut tempura, red tuna and salmon flower sushi, Canadian beef teppanyaki. $$-$$$

Ajitomi

28 Oct 2010 - 12:00am

ANA Gura

2/F, Unit 208-209 Yip Fung Building, 2-8 D'Aguilar Street, Central Tel: 2840 1401 Open: noon-3pm, 6pm-11pm

Cuisine: Japanese.

Price: about HK$600 without drinks and the service charge.

28 Oct 2010 - 12:00am

Food

Japanese

Airport Izakaya

Regal Airport Hotel, 9 Cheong Tat Road, Hong Kong International Airport, Chek Lap Kok. Tel: 2286 6668. Signature dishes: seared red tuna salad, volcano maki roll, scallop and vegetable tempura cakes, halibut tempura, red tuna and salmon flower sushi, Canadian beef teppanyaki. $$-$$$

Ajitomi

16 Sep 2010 - 12:00am

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