Tofu may still be a popular food in Hongkongers' daily diet, but old-style shops making the bean curd delicacies are on the verge of extinction, despite efforts by the owners to pass on their...
Tofu festival jazzed up
Do we foodies have a secret dirt fetish? I've met many foodies given to the idea that the smarter the front room of the restaurant, the dirtier the kitchen must be.
5 Wai Fung Street, Ap Lei Chau
Tel: 2328 2138
Open: Tuesday-Sunday 11.30am-11pm
Price: about HK$200 without drinks and the service charge.
Tsin Tsu Wei Sichuan Soya Beancurd with Chilli and Sesame Oil
The administration of a Jiangxi mountain famous as one of the birthplaces of Taoism says its website has been hacked.
Many rude replies have been posted to nearby residents' queries...
Dried tofu skins are a speciality of Zhejiang province in eastern China, and legend has it that Hangzhou, the capital, once had two restaurants known for dishes made with tofu sheets.
No matter how many emperors might call a place home, regardless of how refined and elegant the society might be or how many sages and poets were born, raised or exiled there, it is impossible for...
Shop 402, 4/F, Exchange Square Podium, Central
Tel: 2180 7288
Open: 11am-3pm, 6pm-11pm
Price: about HK$300 without drinks and the service...
Shop 312-313, World Trade Centre, 280 Gloucester Road, Causeway Bay
Tel: 3691 8735
Open: noon-2.30pm, 6pm-10.30pm
Price: about HK$180 per...
Entries this week comfort us in our choice of 'colours' as the theme for this summer competition. It is such a pleasure to go through your bright and cheerful artworks. We particularly enjoyed Siu...
Of all the places to issue an alert over food safety, Germany is surely the least expected. Yet the country's reputation for having the best standards has not prevented high levels of the...